SDG 2: Zero Hunger

Sustainable Development Goal 2 (SDG 2), part of the United Nations’ Agenda 2030, aims to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture by 2030.

Today, nearly 735 million people suffer from hunger, while millions more face malnutrition and food insecurity. Governments, businesses, and individuals must work together to create sustainable food systems that ensure nutrition for all. From innovative farming techniques to food recovery programs, solutions exist to make hunger a thing of the past.

Eradicating hunger and malnutrition requires innovation, investment, and collaboration. Around the world, sustainable food companies, NGOs, and social enterprises are leading efforts to improve food production, reduce waste, and provide access to nutritious meals for all. From vertical farming and plant-based nutrition to food banks and hunger relief programs, these initiatives prove that technology, policy, and community action can transform global food systems.

👉 Below, we highlight the most impactful companies and initiatives working towards SDG 2 and ensuring that no one goes hungry.

Companies & Initiatives Fighting for Zero Hunger

Explore SDG 2 projects in Australia:

  • Stuff That Matters: Everyday Essentials for Modern Men

    Stuff That Matters is a movement providing men with everyday essentials that are ethical, vegan, and cruelty-free. The brand supports mental health awareness and redefines masculinity in a modern context. With products available at major retailers, it offers free shipping and bundle savings, making it easy for men to look good and feel good while…

    Stuff That Matters: Everyday Essentials for Modern Men

  • Seated Massage: Enhancing Wellbeing at Work and Events

    Seated Massage offers onsite massage services designed to enhance wellbeing in workplaces and events. With a focus on relaxation and employee satisfaction, this service has been transforming environments since 1993. Tailored options for small teams or large gatherings ensure that everyone experiences the benefits of professional massage therapy. Each session is delivered by trained practitioners,…

    Seated Massage: Enhancing Wellbeing at Work and Events

  • Whole Kids: Organic and Allergen-Friendly Foods for Children

    Whole Kids is an Australian-owned food company dedicated to providing organic, additive-free, and allergen-friendly foods for babies, toddlers, and kids. Founded in 2005, the brand emphasizes quality, transparency, and a commitment to healthy eating. With a wide range of products, Whole Kids aims to make nutritious eating enjoyable for children while promoting sustainability and responsible…

    Whole Kids: Organic and Allergen-Friendly Foods for Children

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  • Bonka Circus: A Hub for Positive Change and Strategic Communication

    Bonka Circus is a hub for positive change, focusing on strategic communication and tailored approaches to foster impactful initiatives. With a commitment to sustainability, the project aims to create meaningful connections that resonate with both businesses and communities. Through collaboration and innovative strategies, Bonka Circus empowers changemakers to make a difference.

    Bonka Circus: A Hub for Positive Change and Strategic Communication

  • DPM Mashel: Sustainable Wall Paint Solutions for Healthier Living

    DPM Mashel specializes in high-quality, ecological wall paints that prioritize sustainability and health. Their FARNOVO series offers innovative solutions for both professionals and homeowners, ensuring a cleaner, healthier indoor environment. With a commitment to environmental care, DPM Mashel is paving the way for sustainable living through modern painting solutions.

    DPM Mashel: Sustainable Wall Paint Solutions for Healthier Living

  • Davidson: Blending Service, Engineering, and Digital Transformation

    Davidson is a project that merges service, engineering, and IT expertise with cutting-edge digital transformation. With a strong focus on innovation and quality, Davidson offers diverse career opportunities and impactful solutions across various sectors, including IoT, AI, and blockchain. The project emphasizes a commitment to sustainability and human values, making it a forward-thinking entity in…

    Davidson: Blending Service, Engineering, and Digital Transformation

Explore SDG 2 projects in United States:

Frequently Asked Questions about SDG 2 (Agenda 2030) :

1. What is SDG 2?

SDG 2: Zero Hunger is the second goal of the United Nations’ Sustainable Development Goals (SDGs) under Agenda 2030. It aims to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture worldwide by 2030.

2. Why is SDG 2 important?

Hunger affects over 735 million people and leads to malnutrition, poor health, and economic instability. Food insecurity impacts children’s development, reduces productivity, and increases healthcare costs. Achieving food security and sustainable agriculture is essential for a healthier, more stable world.

3. What are the key targets of SDG 2?

SDG 2 has several key targets, including:

  • 2.1: End hunger and ensure access to safe, nutritious, and sufficient food for all.
  • 2.2: End all forms of malnutrition, especially in children, pregnant women, and older populations.
  • 2.3: Double agricultural productivity and incomes of small-scale farmers.
  • 2.4: Ensure sustainable food production systems and climate-resilient agriculture.
  • 2.5: Maintain the genetic diversity of crops and livestock.

4. How does SDG 2 relate to Agenda 2030?

SDG 2 is a critical part of Agenda 2030, as hunger, poverty (SDG 1), climate change (SDG 13), and health (SDG 3) are deeply interconnected. Sustainable food systems support economic growth, improve public health, and reduce environmental impact.

5. What are the biggest challenges to achieving SDG 2?

Some key challenges include:

  • Climate change affecting food production.
  • Food waste and inefficient distribution.
  • Conflict and economic instability leading to food crises.
  • Lack of investment in small-scale farming.
  • Depleting natural resources and biodiversity loss.

6. How can governments help achieve SDG 2?

Governments can implement policies to:

  • Support sustainable agriculture and fair trade.
  • Invest in food security programs and nutrition education.
  • Reduce food waste through better distribution systems.
  • Provide financial support to small-scale farmers.

7. What role do businesses play in SDG 2?

Businesses contribute by:

  • Developing sustainable food production and supply chains.
  • Investing in alternative proteins and plant-based nutrition.
  • Reducing food waste in operations.
  • Supporting ethical sourcing and fair wages for farmers.

8. How can individuals contribute to SDG 2?

Individuals can:

  • Reduce food waste by planning meals and composting.
  • Support sustainable brands and local farmers.
  • Donate to food banks and hunger relief programs.
  • Advocate for better food policies in their communities.

9. How is progress on SDG 2 measured?

The UN tracks SDG 2 using indicators like:

  • Prevalence of hunger and malnutrition rates.
  • Food price fluctuations and affordability.
  • Sustainability of agricultural practices.

10. Will the world achieve SDG 2 by 2030?

While progress has been made, hunger is rising due to conflicts, climate change, and economic crises. Urgent action is needed to increase sustainable food production, improve food distribution, and address inequalities to meet the Agenda 2030 targets.

Discover other Sustainable Development Goals (SDG) Initiatives :