Urban Green Club

Urban Green Club is dedicated to transforming small urban spaces into vibrant gardens. They provide modular gardening systems and worm composting kits, making it easy for anyone to grow their own food sustainably. Their initiatives not only promote green living but also foster community engagement and education. As the first B Corp in Granada, they…

Urban Green Club: Transforming City Spaces into Thriving Urban Gardens

What is the Urban Green Club Project?

Urban Green Club is all about turning those small city spaces into thriving urban gardens. Whether it’s a terrace, balcony, patio, or even an indoor nook, this project makes it easy to grow your own green oasis. They offer everything from beds for cultivation to modular systems that fit snugly into limited spaces. Plus, their worm composting kits bring a whole new level of sustainability, transforming everyday waste into rich, life-giving compost. It’s a fresh take on urban gardening, combining agroecology, sustainability, and a touch of nature’s magic right in the heart of the city.

Main Benefits of Urban Green Club

Why jump on board with this green revolution? Here are some key facts and figures that highlight the impact:

  • 10% savings on the Domestic Worm Composting Kit – turning waste into life has never been more affordable.
  • +35 m² of cultivable land created for the Culinary School of Salobreña, empowering future chefs with fresh, local produce.
  • Durable materials designed to withstand urban environments, ensuring long-lasting garden beds and modules.
  • Projects completed with municipalities, schools, hotels, and companies, showing versatility and community reach.
  • Officially the first B Corp company in Granada since January 2024, with a B Corp score of 121.5, leading the way in regenerative and equitable business practices.

Urban Gardening Made Easy and Accessible

One of the coolest things about this project is how it adapts to any space. No garden? No problem. The modular cultivation systems are perfect for balconies or even indoor spots. It’s about making agriculture and sustainability accessible to everyone, no matter where they live. Plus, the beds for cultivation are designed with comfort and maximum yield in mind—because growing your own food should be enjoyable, not a chore.

Worm Composting: Nature’s Recycling System

Worm composting is a game-changer in urban agriculture. The kit includes a Pro Worm Composter, California Red Worms, and a coconut fiber base, creating a mini ecosystem that turns kitchen scraps into nutrient-rich compost. This not only reduces waste but also enriches the soil naturally, promoting healthier plants and a more sustainable cycle. It’s a hands-on way to connect with nature and practice true environmental awareness.

Collaborations and Community Projects

Urban Green Club isn’t just about individual gardens; it’s about community transformation. They’ve partnered with diverse organizations like Granada City Hall, CEIP Sierra Elvira, Hotel Alhambra Palace, Volkswagen Barcelona, and the Municipal Garden of Armilla. These projects turn unused or neglected spaces into vibrant, edible gardens and living classrooms, fostering education, team-building, and neighborhood revitalization. It’s urban agriculture with a social heart.

Project Impact on Sustainable Development Goals (SDGs)

  • SDG 11: Sustainable Cities and Communities – transforming urban spaces into green, productive areas.
  • SDG 12: Responsible Consumption and Production – promoting composting and waste reduction.
  • SDG 13: Climate Action – encouraging regenerative agriculture practices to combat climate change.
  • SDG 15: Life on Land – enhancing biodiversity through urban agroecology.
  • SDG 4: Quality Education – creating living classrooms and training opportunities.
  • SDG 8: Decent Work and Economic Growth – supporting inclusive and equitable economic systems as a certified B Corp.

Leading the Way in Regenerative Urban Agriculture

As the first B Corp company in Granada, Urban Green Club is more than just a gardening project—it’s a movement toward a regenerative and inclusive economy. Their work embodies the principles of agroecology, sustainability, and environmental awareness, inspiring individuals and institutions alike to rethink how cities grow food and manage waste. It’s about creating ecohuertos that nurture both people and the planet, one urban garden at a time.

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