Discovering Grand Central Bakery: Artisan Baking at Its Best
Grand Central Bakery is more than just a bakery—it’s a celebration of scratch baking, local ingredients, and artisan craftsmanship. Nestled in the heart of Portland and Seattle, this bakery brings together flavor, texture, and beauty in every loaf, pastry, and sandwich. Known for pioneering artisan baking in the Pacific Northwest, Grand Central Bakery combines traditional techniques with a commitment to local sourcing, creating food that’s truly worth slowing down for. Whether you’re biting into a flaky pastry or savoring a rustic bread sandwich, each bite tells a story of craft, time, and passion.
Main Benefits of Grand Central Bakery
Here’s what sets Grand Central Bakery apart and why it’s a favorite in Oregon and Washington:
- Operates 12 locations: 8 in Portland and 4 in Seattle
- First Certified B Corporation bakery in the Pacific Northwest
- B Corp score of 90.4, reflecting strong social and environmental performance
- Focus on rigorous local sourcing and sustainable ingredients
- Offers artisan breads, flaky pastries, and satisfying sandwiches served all day
- Committed to fair compensation and employee growth opportunities
Mission-Driven Baking with a Heart
At its core, Grand Central Bakery is on a mission to serve delicious food made from the best local and sustainable ingredients. But it’s not just about taste—it’s about growing a values-driven business that invites customers to connect with what’s real and delicious. Every bread and pastry is crafted with intention and integrity, reflecting a deep respect for the ingredients and the community. It’s food that nourishes both body and soul, encouraging people to slow down and savor the moment.
Community Engagement That Makes a Difference
Grand Central Bakery doesn’t just bake for the community—they actively invest in it. Through annual grants and company-matched employee donations, they support nonprofits focused on immigrant rights, diversity and inclusion, and land stewardship. Employees are encouraged to volunteer during paid company time, making community involvement a core part of the company culture. Plus, generous in-kind donations help feed the hungry and support local organizations in their fundraising efforts. It’s a bakery that truly gives back.
Artisan Baking: A Tradition of Excellence
Every product at Grand Central Bakery reflects a dedication to artisan baking traditions. From insanely flaky pastries to flavor-packed rustic breads, the focus is on every detail—from start to finish. The bakery’s devotion to traditional techniques and rigorous local sourcing ensures that each item bursts with the very best flavor. Whether you’re grabbing a sandwich or indulging in a pastry, you can trust that it’s crafted with care and expertise. It’s food that invites you to slow down and enjoy the craft behind every bite.
Project Impact: Aligning with Sustainable Development Goals
- SDG 2: Zero Hunger – through food donations and community support
- SDG 8: Decent Work and Economic Growth – fair compensation and employee opportunities
- SDG 10: Reduced Inequalities – supporting immigrant rights and diversity initiatives
- SDG 12: Responsible Consumption and Production – local sourcing and sustainable ingredients
- SDG 15: Life on Land – commitment to land stewardship and environmental care
Locations That Bring Artisan Baking Close to Home
Grand Central Bakery’s presence spans vibrant neighborhoods in both Portland and Seattle. In Portland, you’ll find bakeries in Hillsboro, Beaumont, Cedar Mill, Mississippi, Hawthorne, Multnomah Village, Sellwood, and Woodstock. Seattle locations include Burien, Eastlake, Wallingford, and Wedgwood. Each spot offers the same commitment to fresh, delicious, and thoughtfully crafted food—making it easy to enjoy artisan baking no matter where you are in these cities.
