Drop Bear Beer Co.: Brewing a Sustainable Future with Non-Alcoholic Beers

Drop Bear Beer Co. Mission

Drop Bear Beer Co. is not just another brewery; it’s a movement towards a more sustainable and healthier drinking culture. Founded by a passionate couple, Joelle and Sarah, the brewery has made a name for itself by crafting award-winning non-alcoholic beers that are not only delicious but also environmentally friendly. With a mission to brew the best 0.5% ABV craft beers, Drop Bear is committed to making a positive impact on the world. This article explores the sustainable objectives of Drop Bear Beer Co. and how they align with the United Nations Sustainable Development Goals.

• Real beer brewed with real ingredients.
• Carbon neutral operations, offsetting emissions.
• 85% less calories and 300% less sugar than competitors.
• Vegan and gluten-friendly options.
• Community-focused initiatives and charity partnerships.

1. Real Beer, Real Ingredients

At Drop Bear, the focus is on quality. They use real beer ingredients to create their brews. This means no artificial flavors or preservatives. The result? A non-alcoholic beer that tastes just like the real thing. Customers rave about the flavors, with many saying it’s the best non-alcoholic beer they’ve ever had. The Yuzu Pale Ale and Tropical IPA are just two examples of their innovative recipes that showcase the brewery’s commitment to authenticity.

2. Carbon Neutral Commitment

Drop Bear Beer Co. is on a mission to be carbon neutral. They understand the importance of reducing their carbon footprint. By offsetting emissions that can’t be eliminated, they are taking significant steps towards sustainability. This commitment not only helps the environment but also sets a standard for other breweries to follow. Their efforts are recognized, and they have been certified carbon neutral, which is a big deal in the brewing industry.

3. Healthier Choices for Everyone

One of the standout features of Drop Bear’s beers is their health-conscious approach. On average, their beers contain 85% fewer calories and 300% less sugar than other alcohol-free options. This means you can enjoy a cold one without the guilt. Whether you’re driving or just looking for a midweek treat, Drop Bear’s beers offer a satisfying experience without compromising your health.

4. Vegan and Gluten-Friendly Options

Drop Bear Beer Co. takes pride in being inclusive. Their beers are vegan and contain less than 10ppm gluten, making them suitable for a wide range of dietary needs. They don’t use any animal products in their brewing process, ensuring that everyone can enjoy their delicious beers. This commitment to inclusivity reflects their broader mission of creating a better world through brewing.

5. Community and Charity Initiatives

Beyond brewing, Drop Bear Beer Co. is dedicated to giving back. They have established partnerships with charities, such as Galop, which focuses on anti-violence initiatives. By supporting these causes, Drop Bear is not just a business; they are a community-oriented company that cares about making a difference. Their efforts to engage with the community and support important causes align perfectly with their sustainable objectives.

Conclusion: Aligning with the UN Sustainable Development Goals

Drop Bear Beer Co. is more than just a brewery; it’s a beacon of sustainability in the beverage industry. Their commitment to real ingredients, carbon neutrality, health-conscious choices, inclusivity, and community engagement showcases their dedication to a better future. By aligning their mission with the United Nations Sustainable Development Goals, they are paving the way for a more sustainable and responsible drinking culture.

• Goal 3: Good Health and Well-being
• Goal 12: Responsible Consumption and Production
• Goal 13: Climate Action
• Goal 17: Partnerships for the Goals

For more information about Drop Bear Beer Co. and their sustainable initiatives, visit Drop Bear Beer Co..