HEX Ferments specializes in traditional fermentation of local, organic ingredients into vibrant foods like sauerkraut, kimchi, and kombucha. Committed to sustainability, they partner with local farmers and avoid plastic in their packaging. Their unique processes preserve health benefits while honoring age-old traditions.
EastWest Food Rescue is a non-profit organization dedicated to redistributing surplus food to those in need. By connecting farmers with communities, they ensure access to fresh, nutritious meals while supporting local agriculture. Their innovative approaches and collaborative efforts have made a significant impact on hunger relief and community empowerment.
Rumi Spice offers flavorful, ethically sourced spices from Afghanistan, connecting global consumers with the rich heritage of Afghan culture. Founded by veterans, the company promotes sustainable livelihoods and cultural connections through its unique direct trade model. Each product tells a story of resilience and tradition, inviting everyone to experience the authentic taste of Afghanistan.
Greenline is dedicated to fostering community development by investing over $2.5 billion in underserved areas, creating more than 30,000 jobs nationwide. Their projects range from innovative dining solutions to sustainable manufacturing, all aimed at revitalizing distressed communities and promoting economic growth.
Allplants invites you to explore a vibrant community dedicated to plant-based living. Discover recipes from top authors, engage in exclusive events, and connect with like-minded individuals passionate about sustainability and creativity in the kitchen.
Boxilumix offers a sustainable, energy-efficient lighting solution for agriculture, enhancing plant health and reducing waste. With a focus on eco-friendly practices, it supports various UN Sustainable Development Goals and promotes healthier agrofood processing.
Teresa Carles and Flax & Kale offer a unique blend of traditional Catalan cuisine and innovative vegetarian dishes, focusing on health and sustainability. With over 35 years of experience, they emphasize the use of local, seasonal ingredients to create delicious meals that nourish both body and soul. Their commitment to sustainability and quality makes them a leader in the healthy food movement.
The REBBL Project is dedicated to creating organic, functional drinks that empower vulnerable communities and combat human trafficking. By focusing on ethical sourcing and sustainability, REBBL not only nourishes individuals but also contributes to a healthier planet. Each drink is crafted with care, ensuring that every ingredient serves a meaningful purpose. Through partnerships and community support, REBBL aims to make a lasting impact on society and the environment.
Greenastic is an innovative online gardening store dedicated to providing organic, sustainable, and ethical gardening solutions. With a focus on permaculture principles, we offer a range of products and services designed to make gardening accessible and enjoyable for everyone. Our unique offerings include seasonal gardening boxes, easy-to-plant seed kits, and expert guidance to help you cultivate your own green space. Join us in nurturing nature and promoting a sustainable lifestyle.
Lecka Vietnam is an innovative nutrition brand that creates delicious sports nutrition products using high-quality Vietnamese ingredients. Founded by trail runners, the brand emphasizes sustainability and community connection. Their product range includes energy bars, gels, and bites, all crafted without single-use plastic packaging. With a commitment to quality and a focus on local flavors, Lecka Vietnam is making a significant impact in the sports nutrition market across Southeast Asia.
Full Harvest is a buyer-supplier marketplace that connects commercial produce buyers and sellers directly from the farm. The platform streamlines sourcing, reduces waste, and promotes sustainability by offering access to all grades of produce. With operational efficiencies that cut sourcing time by up to 95%, Full Harvest enables sellers to earn incremental revenue while helping buyers find fresh produce quickly and easily.
Terra Genesis is an international regenerative design firm that integrates agriculture, ecology, and enterprise to create positive social, ecological, and financial impacts. The firm collaborates with diverse stakeholders to implement innovative solutions that promote sustainability and community resilience.
The FAIRR Initiative is a leading investor network focused on analyzing risks and opportunities in the global food sector. By connecting detailed research with real-world impact, it fosters sustainable practices and informed investment decisions. With a robust methodology and a commitment to engaging stakeholders, the initiative drives conversations about long-term sustainability in food systems, ultimately contributing to a more resilient future.
Ember Snacks offers a range of authentic protein snacks made from ethically sourced meat. With a commitment to quality and tradition, each product reflects a dedication to natural nutrition. Founded by the Ember Bros, the brand emphasizes the importance of real ingredients and sustainable practices. Explore their diverse collections and culinary inspirations that celebrate wholesome eating.
Nourish offers delicious cold pressed juices made from organic ingredients sourced from local farmers. Their commitment to quality and sustainability is reflected in every bottle. With a focus on health benefits and community support, Nourish is more than just a juice company; it’s a celebration of local agriculture and responsible choices.
Dang Foods specializes in plant-based, Asian-American snacks inspired by family recipes. Founded by Thai-American brothers, the brand emphasizes authenticity and sustainability. Their snacks are available at major retailers and are made from whole food ingredients, ensuring a delicious and healthy snacking experience. With a commitment to ethical sourcing and environmental responsibility, Dang Foods stands out in the snack industry.
Vegetales Acuapónicos focuses on cultivating fresh, living vegetables using sustainable methods. Our approach not only enhances flavor and texture but also promotes environmental responsibility. With a commitment to zero waste and local production, we offer a variety of unique vegetables and herbs that elevate culinary experiences while supporting sustainability goals.
Aerbio is transforming the food system by utilizing innovative fermentation technology to produce sustainable protein from carbon dioxide and hydrogen. Their flagship product, Proton™, offers a high-protein alternative that significantly reduces environmental impact compared to traditional protein sources. With a focus on sustainability, Aerbio aims to reshape how we think about food production, making it more efficient and environmentally friendly.
FATSO is a Canadian-made peanut butter brand that focuses on providing delicious, nutritious spreads. With a variety of flavors and a commitment to natural ingredients, FATSO supports local communities while promoting healthy eating. Discover how FATSO is making a positive impact on both taste and nutrition.
Beyond Green Partners is a Chicago-based school food provider specializing in scratch-cooked meals. They focus on delivering nutritious, flavorful, and appealing meals to children, ensuring every dish is crafted with care. Their commitment to high culinary standards and sustainability makes them a standout choice for schools and childcare centers.
Whole Kids is an Australian-owned food company dedicated to providing organic, additive-free, and allergen-friendly foods for babies, toddlers, and kids. Founded in 2005, the brand emphasizes quality, transparency, and a commitment to healthy eating. With a wide range of products, Whole Kids aims to make nutritious eating enjoyable for children while promoting sustainability and responsible consumption.
NutriSoil offers an innovative biological solution through vermiculture, promoting sustainable agriculture and enhancing soil health. Founded by Graham Maddock, this project empowers farmers with all-natural, organic fertilizers, reducing reliance on harmful chemicals. With a commitment to education and regenerative practices, NutriSoil is transforming the agricultural landscape in Australia.
Honest to Goodness is a Sydney-based online store and wholesaler specializing in certified organic food and natural products. With over 20 years of experience, they offer more than 1500 products aimed at promoting healthy living. Their commitment to quality and sustainability is evident in their zero-waste shopping options and community engagement initiatives.
Mercado Diferente is a subscription-based foodtech startup that provides consumers with healthy organic foods while reducing food waste. By sourcing products that would otherwise be discarded, it supports local producers and promotes sustainable consumption. With plans to expand its offerings and enhance its technology, Mercado Diferente aims to make healthy eating accessible to more people across Brazil.
FairChain is an innovative initiative that aims to transform economic practices by ensuring fair value distribution across global supply chains. By fostering inclusive business models, FairChain addresses power imbalances and negative externalities, promoting sustainability and social equity. Through collaboration and cutting-edge technology, it empowers stakeholders and drives positive change in communities worldwide.
Fairtrade is a global movement that promotes fair trade practices for farmers and workers, ensuring safe working conditions and environmental sustainability. With over 1,930 producer organizations in 70 countries, Fairtrade empowers communities and supports sustainable livelihoods through its certification system. The initiative not only focuses on fair pricing but also emphasizes social equity, gender equality, and environmental protection, making a significant impact on the lives of millions worldwide.
Common Good Solutions is dedicated to empowering communities by providing innovative and sustainable solutions that address critical social and economic challenges. Through partnerships and training, they enhance the capacity of social entrepreneurs and organizations to create lasting impact.
Citizen Capital is an impact investment fund dedicated to supporting companies with social and environmental missions. Since 2008, it has focused on fostering sustainable growth through innovative financing models, particularly in agriculture and early-stage startups. By aligning financial viability with social responsibility, Citizen Capital aims to create long-term positive impacts in communities.
Emma and Tom’s offers a wide range of healthy drinks and snacks made from all-natural ingredients, with a focus on sustainability and community support. Their commitment to no added sugar and recyclable packaging makes them a leader in the beverages industry. With over 8000 stockists worldwide, they are dedicated to promoting good health and well-being through responsible consumption.
Breizelec specializes in electronic repair for agricultural and dairy equipment, offering cost-effective solutions that minimize downtime and promote sustainability. With a focus on reverse engineering, the company restores essential parts, ensuring operational efficiency while reducing electronic waste. Their commitment to quality and reliability makes them a leader in the industry.
El Ordeño is an Ecuadorian project focused on sustainable dairy and food production. With a commitment to innovation and community well-being, it offers a range of nutritious products while prioritizing environmental stewardship. The project embodies a harmonious relationship between nature and society, making it a model for sustainable practices in the food industry.
Alquería is a leading Colombian company dedicated to providing a variety of dairy products while emphasizing sustainability and culinary creativity. With a focus on balanced diets and traditional recipes, Alquería integrates innovative practices that support environmental and social responsibility. Their diverse offerings include milk, yogurt, and plant-based beverages, catering to modern consumer needs. The project also highlights the importance of nutrition and well-being, making it a valuable resource for families seeking healthy meal options.
Grameen Danone Foods Ltd. produces Shokti Doi, a yogurt fortified with essential nutrients aimed at improving child health in Bangladesh. With over 16 years of experience, the company blends social responsibility with business success, impacting over 300,000 lives. Their commitment to affordability and sustainability makes nutritious food accessible to vulnerable communities.
McCain Foods partners with farmers and experts to drive sustainable agriculture and community initiatives. The Farms of the Future project emphasizes regenerative practices and social responsibility, aiming for a positive impact on both the environment and society. Through collaborations and innovative solutions, McCain Foods is committed to fostering a sustainable future.
EcoDigital Agency is a digital marketing agency dedicated to helping organizations and businesses contribute to social and environmental issues. With a focus on sustainable practices, they create effective strategies that drive awareness and engagement for meaningful change.
Persephone Brewing Company in Gibsons, BC, combines award-winning craft beer with onsite farming and a commitment to community and sustainability. With a focus on local food security and regenerative practices, this brewery embodies the spirit of ‘farm to table AND farm to barrel.’
PREMIUM HORTUS is a technological leader in ecological agricultural production in Africa, offering a seamless platform for ordering organic products. With a focus on sustainability, it connects local communities to global standards through innovative technology and secure payment solutions.
PUBLIC INC. is an independent creative impact agency based in Toronto and New York, dedicated to using creativity for social good. The agency focuses on crafting memorable campaigns that resonate with diverse audiences while promoting sustainability and community engagement. With a strong BCorp score and a portfolio of impactful collaborations, PUBLIC INC. embodies the essence of creativity meeting purpose.
FarmCompany A/S is a private farmland investment company focused on sustainable farming practices in Denmark. With a commitment to climate smart agriculture, they manage a diverse portfolio of farms, promoting high-quality food production while preserving the environment. Their experienced team and strategic approaches aim to redefine modern farming, ensuring responsible land management and community engagement.
CUSIWORLD | Gourmet Andino is a family business dedicated to producing healthy, minimally processed foods using whole grains and Andean vegetables. Their mission connects local farming communities with consumers, promoting health and sustainability.
InvestEco Capital Corp focuses on investing in sustainable food and agriculture companies, promoting health and ecological responsibility. Since 2002, it has supported over 30 private companies, ensuring strong financial returns while addressing pressing environmental challenges. With a commitment to sustainability, InvestEco aims to build a healthier planet through innovative investments.
Grainstone is dedicated to transforming under-utilized brewer’s spent grain into nutritious food ingredients, promoting sustainability and health in food production. With a focus on innovative biorefinery technology, the project aims to create a circular economy in the food industry, addressing global challenges like hunger and climate change.
Caravela Coffee is dedicated to enhancing the specialty coffee experience by fostering equitable relationships between producers and roasters. With nearly 25 years of commitment to quality and sustainability, Caravela empowers communities while ensuring every cup tells a story of care and dedication. Their approach not only uplifts individual lives but also nurtures the entire specialty coffee network, making it a model for sustainable practices in the industry.
Good Food For Good is dedicated to providing delicious, organic pantry staples that are free from preservatives and added sugars. Founded by Richa Gupta, this social enterprise not only focuses on health but also aims to combat hunger through its Buy One, Feed One initiative. With every product sold, a meal is donated to those in need, making a positive impact on communities across the globe. Their commitment to quality ingredients and ethical practices sets them apart in the food industry.