What is Bamboo all about?
At Bamboo, the belief is simple: a good breakfast every morning sets the tone for a great day and helps create a balanced life overall. Since 2016, this passion project has been on a mission to bring natural granola and delicious breakfast cereals to food lovers everywhere. Handmade with love, the process hasn’t changed since day one. From a tiny kitchen to a local bakery, granola is still prepared in small batches every single day, fueled by the same dedication and passion.
The main benefit: wholesome, natural breakfasts
Here’s what makes Bamboo stand out:
- All recipes have a low glycemic index, keeping blood sugar steady.
- Only quality natural sweeteners are used — think maple syrup and coconut blossom sugar.
- No artificial anything. Just premium, better-for-you ingredients that truly nourish the body.
- Handmade in small batches to ensure freshness and care.
- Available in local stores, making it easy to grab a healthy breakfast option.
The story behind the granola
Meet Charlotte and Lionel — two passionate perfectionists and hungry optimists who share a love for tasty, good-for-all food, travel, and life in general. When they met in 2015, Charlotte was already obsessed with granola, perfecting her recipe batch after batch in her tiny kitchen. Lionel’s first taste was a revelation. He realized that every day could start with a breakfast worth jumping out of bed for. And just like that, a hobby turned into a tasty adventure.
Why choose Bamboo over industrial cereals?
Bamboo offers an alternative to the usual supermarket cereals that often come loaded with artificial ingredients and hidden sugars. Instead, this brand focuses on natural, wholesome ingredients that support a healthier lifestyle. It’s about enjoying breakfast without compromise — no shortcuts, no artificial additives, just pure, honest food made with care.
How Bamboo keeps it real
From the very beginning, the commitment has been clear: no artificial anything. The granola is crafted using only premium ingredients that are better for the body. The use of natural sweeteners like maple and coconut blossom sugar keeps the glycemic index low, making it a smart choice for those mindful of their health. And because it’s handmade in small batches, every spoonful carries that authentic, homemade touch.
Impact on sustainable development goals (SDGs)
- Good Health and Well-being (SDG 3): Promoting healthier breakfast options with natural ingredients.
- Responsible Consumption and Production (SDG 12): Using quality, natural sweeteners and avoiding artificial additives.
- Decent Work and Economic Growth (SDG 8): Supporting local production through small-batch handmade processes.
- Partnerships for the Goals (SDG 17): Collaborating with local stores to make healthy granola accessible.
Where to find Bamboo granola
Looking to start your day with a breakfast that’s both delicious and good for you? Bamboo granola is available in local stores, making it easy to bring a little bit of that tiny kitchen magic into your morning routine. Whether you’re a granola fanatic or just looking for a better breakfast option, this is one tasty adventure worth trying.
