Hurst Botanicals is Ireland’s first Fairtrade kombucha microbrewery, located in Clarecastle. Founded by Ellen and Alex, they craft delicious, antioxidant-rich drinks using traditional fermentation methods. Their commitment to sustainability and local production makes them a standout choice for mindful drinkers. Visitors can enjoy tastings and learn about their unique brewing process.
Noughty is a brand dedicated to crafting alcohol-free sparkling wines that are organic, vegan, and low in sugar. With a commitment to sustainability and ethical practices, Noughty offers a sophisticated alternative for those seeking a refreshing drink without the buzz. Available globally, Noughty is perfect for celebrations and mindful drinking.
DASH Water UK offers a refreshing take on sparkling water by infusing it with real, wonky fruit. With zero calories and no additives, it’s a sustainable choice for hydration. The brand’s commitment to rescuing imperfect fruit and using recycled materials makes it a standout in the beverage market. Perfect for any occasion, DASH Water is a delicious alternative to sugary drinks.
Nix & Kix is a vibrant beverage brand that offers sparkling water infused with 100% natural ingredients. With unique flavor combinations like mango ginger and cucumber mint, it provides a refreshing twist on hydration. The brand is committed to sustainability and empowering women entrepreneurs, making it a great choice for health-conscious consumers. Discover where to find Nix & Kix and join the community that celebrates natural flavors and responsible business practices.
BITE is dedicated to crafting organic and sustainable beverages that elevate everyday moments. From coffee breaks to aperitifs, their drinks blend taste with purpose, making them an essential part of culinary culture. With a commitment to sustainability and innovation, BITE is transforming the beverage landscape.
Oatly’s new project showcases a range of innovative oat-based beverages designed to inspire sustainable living. With a focus on unique flavors and seasonal comfort, this initiative encourages small choices that lead to significant change. From the Carrot Cake Matcha Latte to the Gochujang Hot Chocolate, each drink embodies a commitment to quality and creativity, making sustainability delicious and accessible.
Boochcraft offers a refreshing take on hard kombucha, crafted with real fruit and sustainable practices. With a commitment to quality and environmental responsibility, it stands out in the beverage market. Each can reflects a dedication to authentic flavors and local sourcing, making it a unique choice for health-conscious consumers.
ARCHIBALD offers a unique collection of artisanal tonics that blend organic ingredients with traditional French distillation techniques. Celebrated by chefs and sommeliers alike, these tonics provide a refined tasting experience, whether enjoyed alone or as a mixer in sophisticated cocktails. With a commitment to sustainability and responsible practices, ARCHIBALD is not just about taste; it’s about making a positive impact on the environment and the community.