Walden Local Meat: Quality Pasture-Raised Meat Delivered to Your Door

Walden Local Meat: Quality Pasture-Raised Meat Delivered to Your Door

Walden Local Meat offers premium, pasture-raised meat sourced from independent family farms. Their commitment to sustainability and animal welfare ensures that every bite supports a healthier planet. With a flexible subscription service, customers can enjoy high-quality meat delivered directly to their door, fostering a connection between consumers and local agriculture. By prioritizing ethical practices and regenerative farming, Walden Local Meat is redefining the meat industry, making it easier for individuals to make conscious food choices.

Triple Bottom Brewing: Crafting Beer with a Social Mission

Triple Bottom Brewing: Crafting Beer with a Social Mission

Triple Bottom Brewing is a Philadelphia-based craft brewery that combines excellent beer with a strong social mission. Focused on creating opportunities for individuals facing adversity, this B Corp is committed to sustainability and community empowerment. Their innovative approach not only produces quality brews but also fosters a welcoming environment for all. With a dedication to renewable energy and fair chance hiring, Triple Bottom Brewing exemplifies how business can positively impact society.

Babylon Micro-Farms: Simplifying Indoor Farming for Fresh Produce Year-Round

Babylon Micro-Farms: Simplifying Indoor Farming for Fresh Produce Year-Round

Babylon Micro-Farms offers innovative indoor farming solutions that provide fresh produce year-round. With a focus on sustainability and community engagement, their systems enhance dining experiences in various sectors, including hospitality and education. The platform’s intelligent design and technology ensure efficient growth and minimal waste, making it a valuable asset for any sustainable community.

High Park Brewery: Craft Beer and Community in Toronto

High Park Brewery: Craft Beer and Community in Toronto

High Park Brewery, founded in 2015, combines a passion for craft beer with a commitment to community and sustainability. Located in Toronto, it features a vibrant taproom, a diverse selection of beers, and a focus on responsible practices. With a dog-friendly winterized patio and next-day delivery, it offers a unique experience for both locals and visitors.

Pure Ground Ingredients: Sustainable Sourcing of Organic Herbs and Spices

Pure Ground Ingredients: Sustainable Sourcing of Organic Herbs and Spices

Pure Ground Ingredients bridges the gap between organic farmers and manufacturers, offering sustainably sourced herbs, roots, and flowers. With a commitment to quality and environmental responsibility, this project emphasizes the importance of organic practices in today’s world. Inspired by a personal journey in healing, the initiative showcases how tradition and innovation can coexist to create a healthier future. By focusing on sustainable sourcing, Pure Ground Ingredients not only supports food security but also promotes responsible consumption and production, making a significant impact on community health and environmental sustainability.

WASI ORGANICS: Celebrating Organic Peruvian Superfoods and Healthy Snacks

WASI ORGANICS: Celebrating Organic Peruvian Superfoods and Healthy Snacks

WASI ORGANICS is dedicated to providing delicious organic snacks and superfoods sourced from Peru. With a commitment to quality and sustainability, the brand supports local farmers while offering a range of nutritious products. From vibrant purple corn chips to wholesome quinoa, every item reflects a passion for health and ethical practices. Discover how WASI ORGANICS is making a positive impact on both taste and community well-being.

Algama: Innovating Sustainable Food Solutions with Microalgae

Algama: Innovating Sustainable Food Solutions with Microalgae

Algama is at the forefront of sustainable food innovation, utilizing microalgae, particularly Chlorella, to create healthy and versatile food products. With a strong focus on R&D and culinary expertise, Algama aims to replace traditional animal-based ingredients with sustainable alternatives that meet modern consumer demands for health and sustainability. Their innovative approach not only enhances culinary experiences but also supports global sustainability goals, making a significant impact on food production and consumption.

Nutty Delights: Quality Nut Butters and Spreads from Belgium

Nutty Delights: Quality Nut Butters and Spreads from Belgium

Nutty Delights offers a diverse range of natural nut butters and spreads, including the exciting Chocolate Hazelnut Spread. With a commitment to quality ingredients and ethical sourcing, the brand is making waves in the food industry. Their products, available in Belgium, celebrate flavor and sustainability, appealing to health-conscious consumers. Each jar tells a story of passion and care, ensuring a delightful experience for every palate.

Fitppl: Authentic Nutrition for Everyday Performance and Sustainability

Fitppl: Authentic Nutrition for Everyday Performance and Sustainability

Fitppl is a food products brand focused on providing authentic nutrition for everyday performance. With a commitment to clean ingredients and sustainable practices, Fitppl stands out in the health and wellness industry. The brand’s philosophy emphasizes transparency, quality, and eco-consciousness, making it a preferred choice for consumers seeking genuine nutrition. Fitppl’s innovative approach not only enhances personal health but also contributes positively to environmental sustainability.

Symbrosia: Enhancing Livestock Sustainability with Seaweed Solutions

Symbrosia: Enhancing Livestock Sustainability with Seaweed Solutions

Symbrosia is an agricultural innovation company focused on developing natural seaweed-based products. Their flagship product, SeaGraze®, utilizes the red macroalgae Asparagopsis taxiformis to enhance livestock productivity while significantly reducing methane emissions. Grown sustainably in Hawai’i, SeaGraze® not only supports animal health but also contributes to a more sustainable agricultural system. This initiative aligns modern farming practices with environmental stewardship, making it a vital player in the quest for sustainable food production.

3Bears: A Delicious and Healthy Breakfast Alternative

3Bears: A Delicious and Healthy Breakfast Alternative

3Bears offers a delightful range of oat-based breakfast products, focusing on natural ingredients and sustainability. Founded in 2016, the company aims to redefine breakfast with healthy alternatives like Overnight Oats and Granola. Their commitment to quality and community engagement makes them a standout choice for health-conscious consumers.

MOMO Kombucha: A Taste of Organic Fermentation

MOMO Kombucha: A Taste of Organic Fermentation

MOMO Kombucha is a unique beverage project that offers raw, unfiltered kombucha brewed in London. With a commitment to organic ingredients and sustainability, MOMO Kombucha provides a range of exciting flavors while promoting gut health. Their subscription service ensures convenience and quality, making it a favorite among wellness enthusiasts. Proudly B Corp certified, MOMO Kombucha stands out for its ethical production practices and dedication to positive environmental impact.

Good Culture Dairy Products: Transforming Dairy with Sustainability and Health

Good Culture Dairy Products: Transforming Dairy with Sustainability and Health

Good Culture Dairy Products is dedicated to transforming the dairy industry through sustainability and health. Founded by Jesse, who healed himself from ulcerative colitis through a clean diet, the company champions pasture-raised milk and supports regenerative agriculture. With a commitment to animal welfare and environmental stewardship, Good Culture offers delicious cultured dairy products while promoting the philosophy that food is medicine. Their innovative recipes showcase the versatility of cultured dairy, making healthy eating enjoyable and accessible.

Brew Tea Company: A Journey into Ethical Tea Craftsmanship

Brew Tea Company: A Journey into Ethical Tea Craftsmanship

Brew Tea Company is an independent tea brand that emphasizes ethical sourcing and high-quality products. With a diverse selection of teas, innovative product lines, and a commitment to sustainability, Brew Tea Company offers a unique experience for tea enthusiasts. From curated gift sets to subscription plans, the company caters to a wide audience while promoting responsible consumption. Their dedication to quality and customer service makes them a standout in the beverages industry.

Gluten Free Brothers: Transforming Healthy Eating with Flavorful Options

Gluten Free Brothers: Transforming Healthy Eating with Flavorful Options

The Gluten Free Brothers project is dedicated to creating delicious, healthy food options that cater to gluten intolerant individuals. With a focus on high-quality ingredients and sustainable practices, they offer a range of products that are not only tasty but also environmentally responsible. Their commitment to small-batch production and renewable energy sets them apart in the food industry, making them a go-to choice for health-conscious consumers.

Fresh Produce Project: A New Era of Healthy Snacking

Fresh Produce Project: A New Era of Healthy Snacking

The Fresh Produce Project is transforming the way we think about snacking and drinking by offering 100% organic, vegan products that are free from additives and preservatives. With a commitment to sustainability, every item is packaged in plastic-free, home-compostable materials. The project also provides flexible subscription plans and free nutrition coaching, making it easier for individuals to incorporate healthy habits into their busy lives. Discover how this innovative approach supports both personal health and environmental responsibility.

Cartograph Wines: A Journey Through Sonoma County’s Artisanal Winemaking

Cartograph Wines: A Journey Through Sonoma County’s Artisanal Winemaking

Cartograph Wines, located in Healdsburg, CA, offers an intimate tasting experience that showcases small-lot, elegant wines, including Pinot Noir and dry Riesling. With a commitment to sustainability and community engagement, Cartograph invites wine enthusiasts to explore the art of winemaking through immersive experiences and exclusive events. The venue’s dedication to responsible practices and local partnerships enhances the overall experience, making each visit a unique journey into the heart of Sonoma County’s wine culture.

Hilltop Honey: A Journey of Quality and Authenticity

Hilltop Honey: A Journey of Quality and Authenticity

Hilltop Honey, born from a beekeeping hobby in Wales, has grown into the UK’s second-largest honey brand. With a commitment to quality and sustainability, each jar reflects a passion for purity and the artistry of beekeeping. Their range includes 100% natural honeys and innovative spreadable options, all while ensuring traceability and environmental care.

Seal the Seasons: Connecting Communities Through Sustainable Agriculture

Seal the Seasons: Connecting Communities Through Sustainable Agriculture

Seal the Seasons is an innovative project in the Agricultural Processing industry that focuses on supporting local communities and ensuring food security. By offering a range of shopping options and educational resources, the initiative connects consumers with high-quality, nutrient-dense fruit while promoting environmental sustainability. With a commitment to regenerative agriculture and community empowerment, Seal the Seasons exemplifies how modern agricultural practices can align with eco-friendly principles.

Aslan Brewing: Crafting Organic Beers with Community Spirit

Aslan Brewing: Crafting Organic Beers with Community Spirit

Aslan Brewing, located in Bellingham, Washington, is an organic brewery that emphasizes quality and sustainability. Founded in 2012, it has grown from a small basement operation to a multi-location enterprise, all while maintaining a strong commitment to community engagement and responsible brewing practices. With a focus on organic ingredients and local resources, Aslan Brewing not only crafts remarkable beers but also promotes a positive social impact.

ROTTERZWAM: Transforming Coffee Grounds into Sustainable Solutions

ROTTERZWAM: Transforming Coffee Grounds into Sustainable Solutions

ROTTERZWAM is an innovative project that repurposes coffee grounds into high-quality oyster mushrooms and snacks, promoting sustainability and plant-based protein consumption. With a commitment to transparency and responsible practices, ROTTERZWAM has saved hundreds of thousands of kilograms of waste while fostering community engagement through workshops. This initiative not only addresses waste management but also contributes to a greener future, making it a model for sustainable urban living.

Chickapea Pasta: A Deliciously Nutritious Alternative

Chickapea Pasta: A Deliciously Nutritious Alternative

Chickapea Pasta offers a unique and nutritious alternative to traditional pasta, crafted from chickpeas and yellow peas. With a focus on high protein and gluten-free ingredients, Chickapea is perfect for health-conscious consumers. The brand emphasizes clean eating and sustainability, making it a delicious choice for modern lifestyles. Enjoy a variety of flavors and easy one-pot meals, all while supporting a company committed to social and environmental responsibility. Experience the joy of eating well without compromising on taste.

Baïa’s Innovative Food Project: A Commitment to Health and Sustainability

Baïa’s Innovative Food Project: A Commitment to Health and Sustainability

Baïa’s Innovative Food Project is a dynamic initiative in the food products industry, offering a diverse range of organic and functional foods. With a commitment to sustainability and health, the project features products like Microbiotic Creamer™ and Fit Blend™ Cacao, designed to enhance well-being. Backed by a bcorp score of 104.1, Baïa emphasizes quality, transparency, and community connection, making it a go-to choice for conscious consumers. Discover how this project aligns with health goals and promotes a sustainable lifestyle.

Koa: Transforming Cocoa Production for Sustainable Growth

Koa: Transforming Cocoa Production for Sustainable Growth

The Koa project is an innovative initiative that transforms cocoa production in Ghana by utilizing the cocoa pulp, empowering local farmers, and promoting sustainability. With a commitment to reducing food waste and enhancing the livelihoods of smallholders, Koa exemplifies how natural resources can be harnessed responsibly. This project not only creates unique culinary experiences but also contributes to the economic growth of rural communities, making it a model for sustainable agriculture.

Insolight’s Insolagrin: Transforming Agriculture with Agrivoltaic Solutions

Insolight’s Insolagrin: Transforming Agriculture with Agrivoltaic Solutions

Insolight’s Insolagrin is an innovative agrivoltaic solution that replaces traditional plastic tunnels with translucent solar modules. This system not only generates renewable energy but also optimizes crop growth by controlling light transmission and providing protection against extreme weather. By integrating agriculture and renewable energy, Insolagrin addresses modern farming challenges while promoting sustainability and resilience in the face of climate change.

Nurture Brands: A Commitment to Taste, Nutrition, and Sustainability

Nurture Brands: A Commitment to Taste, Nutrition, and Sustainability

Nurture Brands, founded in 2019, is a collection of challenger brands dedicated to providing organic, plant-based, and vegan-friendly products. With a commitment to sustainability and community impact, they donate 1% of their revenue to environmental causes. Their products have won numerous awards, showcasing a blend of exceptional taste and nutrition. As a B Corp certified company, Nurture Brands exemplifies ethical practices while fostering a positive social impact.

Presto Coffee: A Journey of Taste and Sustainability

Presto Coffee: A Journey of Taste and Sustainability

Presto Coffee is a brand that beautifully intertwines passion for coffee with a commitment to sustainability. Founded by James Hagerty in 2018, the company offers a diverse range of coffee products while emphasizing responsible sourcing and community support. With a user-friendly online shop and engaging content, Presto Coffee invites coffee lovers to savor each moment with a cup that not only tastes great but also supports a healthier planet.

EcoSpirits: Sustainable Spirits That Taste Good and Do Good

EcoSpirits: Sustainable Spirits That Taste Good and Do Good

EcoSpirits is an innovative project in the beverages industry, offering award-winning sustainable spirits that not only tantalize the taste buds but also contribute positively to the environment. With a commitment to planting a tree for every bottle produced and a focus on reducing waste through refill programs, EcoSpirits merges tradition with modern sustainability. Enjoy free shipping on orders over £50 and discover a unique gifting experience that combines luxury with responsibility. Join the movement towards a greener future with every sip.

Stooker Specialty Coffee: A Commitment to Ethical Sourcing and Sustainability

Stooker Specialty Coffee: A Commitment to Ethical Sourcing and Sustainability

Stooker Specialty Coffee, based in Amsterdam, is dedicated to making specialty coffee the norm through ethical sourcing and sustainable practices. Since 2014, they have built a reputation for quality and conscience, ensuring that every cup supports farmers and the environment. With a diverse range of products and a commitment to community training, Stooker is redefining the coffee experience.

Lubanzi Wines: A Journey of Social Impact and Sustainable Winemaking

Lubanzi Wines: A Journey of Social Impact and Sustainable Winemaking

Lubanzi Wines is a socially conscious wine company from South Africa’s Swartland region, known for its commitment to sustainable practices and social equity. Founded in 2014, the brand reinvests 50% of its profits back into local communities, ensuring a positive impact on health, education, and economic growth. With a focus on wild fermentations and minimal intervention, Lubanzi Wines captures the essence of the land while promoting responsible business practices. Each bottle tells a story of adventure and commitment to social good, inviting wine enthusiasts to partake in a journey of exploration and responsibility.

Trois Noix Wine Experience: A Journey Through Napa Valley’s Finest

Trois Noix Wine Experience: A Journey Through Napa Valley’s Finest

The Trois Noix Wine Experience offers a unique journey through Napa Valley’s rich winemaking heritage. With a focus on quality, sustainability, and community, this project invites wine lovers to explore a diverse range of varietals while celebrating the art of winemaking. From Cabernet Sauvignon to innovative blends, each sip tells a story of passion and craftsmanship. Guests are welcomed into a vibrant atmosphere that emphasizes connection and shared experiences, making every visit memorable.

Harvest London: A New Era of Sustainable Agriculture

Harvest London: A New Era of Sustainable Agriculture

Harvest London is an innovative project that places fresh, reliable, and sustainable ingredients at the forefront of modern agriculture. Utilizing cutting-edge vertical farming techniques, it cultivates local produce while significantly reducing environmental impact. With a commitment to sustainability, Harvest London ensures 100% pesticide-free crops and a remarkable 95% reduction in water usage. This initiative not only supports local communities but also aligns with global sustainability goals, making it a model for future food production.

Small Beer Brew Co. Revives the Tradition of Small Beer

Small Beer Brew Co. Revives the Tradition of Small Beer

Small Beer Brew Co. is dedicated to reviving the lost tradition of small beer by brewing lower alcohol options that maintain full flavor. Located in South Bermondsey, this innovative brewery combines quality craftsmanship with a commitment to community and sustainability. With a focus on natural ingredients and a unique brewing process, Small Beer Brew Co. is not just about beer; it’s about creating a vibrant space for creativity and connection.

Tierra de Monte: Transforming Agriculture for a Sustainable Future

Tierra de Monte: Transforming Agriculture for a Sustainable Future

Tierra de Monte is a Mexican company dedicated to transforming agriculture into a source of well-being, happiness, and freedom. With a focus on sustainability and regenerative practices, it aims to restore balance in agricultural ecosystems while enhancing community well-being. The company offers a range of innovative solutions, including biological treatments, urban gardening, and aquaculture, all designed to boost productivity and protect biodiversity. By integrating modern techniques with traditional wisdom, Tierra de Monte is paving the way for a sustainable agricultural future.

UV Boosting: Transforming Crop Protection with Natural Defense Mechanisms

UV Boosting: Transforming Crop Protection with Natural Defense Mechanisms

UV Boosting is an innovative project that enhances crop protection through the use of UV-C technology, stimulating plants’ natural defenses. This approach offers a cleaner, more sustainable alternative to traditional pesticides, supporting food security and environmental health. With roots in scientific research and collaboration, UV Boosting is paving the way for a future where agriculture can thrive without relying heavily on chemical treatments.

ManejeBem: Transforming Agricultural Assistance in Brazil

ManejeBem: Transforming Agricultural Assistance in Brazil

ManejeBem is an initiative that connects family producers, technicians, and industries in Brazil to promote sustainable agriculture. By utilizing technology and community collaboration, it enhances agricultural technical assistance, ensuring better living conditions and empowering rural communities. The project emphasizes transparency, innovation, and data-driven decision-making, making a significant impact on local agribusiness and contributing to the Sustainable Development Goals.

TotalCtrl: Transforming Food Management for a Sustainable Future

TotalCtrl: Transforming Food Management for a Sustainable Future

TotalCtrl is an innovative software solution designed to streamline food inventory management and minimize waste in food operations. With its user-friendly interface and real-time tracking capabilities, TotalCtrl empowers kitchens to optimize their processes, ensuring food safety and sustainability. The platform not only enhances operational efficiency but also contributes to global sustainability goals by reducing food waste and promoting responsible consumption. Join the movement towards a smarter future in food management with TotalCtrl.

Wasteless: Transforming Retail with Smart Pricing Solutions

Wasteless: Transforming Retail with Smart Pricing Solutions

Wasteless is changing the game for supermarkets by offering AI-powered markdown solutions that significantly reduce food waste and enhance profitability. With no complicated integrations required, retailers can easily implement this innovative technology to optimize pricing and minimize losses. The results speak for themselves, with clients reporting up to a 35% boost in profits and a 50% reduction in food waste. This comprehensive solution not only benefits retailers but also contributes to a more sustainable future by addressing critical environmental challenges.

Houston & Hawkes: Creative and Sustainable Catering Solutions in London

Houston & Hawkes: Creative and Sustainable Catering Solutions in London

Houston & Hawkes is an independent caterer in London and the South East, known for its creative and sustainable food offerings. With a focus on enhancing workplace engagement and supporting local communities, the project combines healthy ingredients with bold flavors. Their commitment to social responsibility and local sourcing makes them a standout choice in the catering industry.