What is the One Planet. One Health Project?
Danone in Ireland is all about a powerful mission: bringing health through food to as many people as possible. The One Planet. One Health initiative is a shining example of this commitment. Centered around their Macroom supply point, this project focuses on biodiversity and sustainable practices that support both the environment and community well-being. It’s not just a corporate slogan—it’s a real, living effort to make a positive difference locally and globally.
Main Benefits of the One Planet. One Health Initiative
So, what’s the impact? Here are some key figures and facts that highlight the project’s reach and success:
- Almost half a million meals donated to community organisations through the Danone-FoodCloud partnership
- Gender Pay Gap Report 2024 published, showing transparency and commitment to equality
- Laura Aherne named the 2024 Danone Young Outstanding Female Artist, celebrating creativity and talent
Danone’s Commitment to Biodiversity in Macroom
The Macroom supply point isn’t just a production hub; it’s a beacon for biodiversity. Danone’s efforts here include protecting local ecosystems and promoting sustainable farming practices. This approach ensures that the natural environment thrives alongside the company’s operations, creating a balance that benefits everyone involved.
Community Engagement and Support
Danone’s partnership with FoodCloud is a perfect example of how the company supports local communities. By donating nearly half a million meals, they’re tackling food waste and hunger simultaneously. It’s a win-win that strengthens community ties and makes a real difference in people’s lives.
Transparency and Equality Efforts
Publishing the Gender Pay Gap Report 2024 shows Danone’s dedication to fairness and equality within the workplace. This transparency helps build trust and encourages ongoing improvements, making sure everyone has an equal opportunity to thrive.
Project Impact on Sustainable Development Goals (SDGs)
- SDG 2: Zero Hunger – through meal donations and food waste reduction
- SDG 5: Gender Equality – via transparent pay gap reporting and support for female artists
- SDG 12: Responsible Consumption and Production – by promoting sustainable practices at Macroom
- SDG 15: Life on Land – through biodiversity initiatives in local ecosystems
- SDG 17: Partnerships for the Goals – demonstrated by collaboration with FoodCloud and community organisations
Celebrating Local Talent and Creativity
Highlighting Laura Aherne as the 2024 Danone Young Outstanding Female Artist shows how the company values creativity and supports emerging talent. It’s not just about food and sustainability; it’s about nurturing the community’s cultural fabric too. This recognition adds a vibrant, human touch to Danone’s broader mission.
