What is One Degree Organics?
One Degree Organics is more than just a food brand — it’s a family-driven mission to bring total transparency to the table. At its core, this project connects consumers directly with the farmers, co-ops, and producers behind every ingredient. Imagine knowing exactly where your food comes from, meeting the people who grow it, and understanding the care that goes into every step. That’s the heart of One Degree Organics. They visit every family farm and processing facility they partner with, ensuring quality, sustainability, and ethical practices. It’s like a farmer’s market, but online and with a promise of 100% transparency.
The Main Benefit: Total Food Transparency
One Degree Organics stands out because of its commitment to total food transparency. Here’s what makes it special:
- Every ingredient has a story, and farmers are at the heart of it all.
- Regular testing for harmful substances guarantees safety and quality.
- Third-party certifications back up their claims, giving peace of mind.
- Source code technology lets you trace every ingredient back to its origin.
- Direct relationships with small farmers who use sustainable, plant-based methods.
Sprouted Grains: Nutrition Meets Tradition
Sprouted grains are a game changer. Think of every whole grain as a dormant seed, just waiting for the right moment to come alive. Sprouting activates enzymes that convert stored nutrients into forms that are easier to digest and absorb. This process not only boosts nutrition but also enhances flavor and digestibility. One Degree Organics specializes in cereals, granolas, oats, breads, and flours made with these sprouted grains, along with legumes and seeds. The result? Nourishing versions of family favorites that are organic, non-GMO, and free from artificial ingredients.
Farmers: The Heartbeat of One Degree Organics
The farmers behind One Degree Organics aren’t just suppliers — they’re partners. The team travels worldwide to visit farms, co-ops, and processing operations, making sure every ingredient meets the highest standards of organic and sustainable farming. These small farmers use time-honored, plant-based methods passed down through generations. This connection ensures that what ends up on your plate is nature’s most nutrient-rich grains, seeds, and sweeteners. Trust is built by knowing the people who grow your food — and that’s exactly what One Degree Organics delivers.
Family Recipes: Tested and Loved
One Degree Organics isn’t just about ingredients; it’s about food made with love. The family behind the brand are passionate foodies who test every product in their own kitchen. They create delicious vegan recipes that meet their high standards before sharing them with the world. These recipes bring the wholesome goodness of sprouted grains and organic ingredients right into your home, making healthy eating both accessible and enjoyable.
Project Impact: Supporting Sustainable Development Goals
- SDG 2: Zero Hunger — promoting nutritious, sustainable food sources.
- SDG 3: Good Health and Well-being — offering organic, non-GMO products free from harmful substances.
- SDG 12: Responsible Consumption and Production — ensuring transparency and sustainable farming practices.
- SDG 15: Life on Land — supporting sustainable agriculture and protecting ecosystems.
- SDG 17: Partnerships for the Goals — fostering direct relationships with farmers and co-ops worldwide.
One Small Family with One Big Idea
At the heart of One Degree Organics is a simple belief: healthy soil leads to healthy plants, which leads to healthy people. This family’s big idea is to give consumers the power to meet every farmer and producer behind their food — just like at a farmer’s market, but with the convenience and transparency of modern technology. Their name, One Degree, reflects this commitment to bridging the gap between farm and table, making food transparency not just a promise, but a reality.
