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SDGs
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SDG 1: No Poverty
SDG 2: Zero Hunger
SDG 3: Good Health and Well-being
SDG 4: Quality Education
SDG 5: Gender Equality
SDG 6: Clean Water and Sanitation
SDG 7: Affordable and Clean Energy
SDG 8: Decent Work and Economic Growth
SDG 9: Industry, Innovation, and Infrastructure
SDG 10: Reduced Inequalities
SDG 11: Sustainable Cities and Communities
SDG 12: Responsible Consumption and Production
SDG 13: Climate Action
SDG 14: Life Below Water
SDG 15: Life on Land
SDG 16: Peace, Justice, and Strong Institutions
SDG 17: Partnerships for the Goals
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sustainable snacks
Wyandot Snacks: Crafting Quality Plant-Based Snacks for All
GoodSAM: A Conscious Food Project Committed to Regenerative Agriculture
GOOD Worldwide: Empowering Change Through Media and Snacks
Homefree: Allergen-Free, Non-GMO Treats for Health-Conscious Snackers
12 Tides: Ocean-Friendly Kelp Chips for a Healthier Planet
Amande: Delicious Granola Snacks for Every Craving
Dang Foods: Authentic Asian-American Snacks Made from Whole Ingredients
Aunt Sônia: A Heartfelt Journey of Homemade Granola and Sustainable Snacks
Boxgreen: Snack Good, Do Good with Healthy Treats
Bridgetown Natural Foods: Crafting Delicious and Sustainable Snacks
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SDGs
Expand child menu
Expand
SDG 1: No Poverty
SDG 2: Zero Hunger
SDG 3: Good Health and Well-being
SDG 4: Quality Education
SDG 5: Gender Equality
SDG 6: Clean Water and Sanitation
SDG 7: Affordable and Clean Energy
SDG 8: Decent Work and Economic Growth
SDG 9: Industry, Innovation, and Infrastructure
SDG 10: Reduced Inequalities
SDG 11: Sustainable Cities and Communities
SDG 12: Responsible Consumption and Production
SDG 13: Climate Action
SDG 14: Life Below Water
SDG 15: Life on Land
SDG 16: Peace, Justice, and Strong Institutions
SDG 17: Partnerships for the Goals
Categories
Expand child menu
Expand
Sustainable Farming
Health & Well-being
Mobility & Transport
Construction & Infrastructure
Agriculture & Food
Waste & Recycling
Fashion
Energy
Communities
Finance
Technology
Services & Consultancy
Countries
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