Whole Kids is an Australian-owned food company dedicated to providing organic, additive-free, and allergen-friendly foods for babies, toddlers, and kids. Founded in 2005, the brand emphasizes quality, transparency, and a commitment to healthy eating. With a wide range of products, Whole Kids aims to make nutritious eating enjoyable for children while promoting sustainability and responsible consumption.
Mercado Diferente is a subscription-based foodtech startup that provides consumers with healthy organic foods while reducing food waste. By sourcing products that would otherwise be discarded, it supports local producers and promotes sustainable consumption. With plans to expand its offerings and enhance its technology, Mercado Diferente aims to make healthy eating accessible to more people across Brazil.
Borough Broth is a unique food project founded by Ros in 2015, dedicated to creating nourishing organic bone broth from discarded bones. With a commitment to sustainability and quality, Borough Broth transforms traditional cooking methods into modern health benefits, making it a staple for health-conscious consumers. Their products are not only delicious but also support local farms and ethical practices, ensuring a positive impact on both health and the environment.