Phool is an innovative project that upcycles temple flowers into eco-friendly incense and fertilizers, empowering marginalized women and addressing environmental issues. Through flowercycling™, Phool transforms waste into valuable products, contributing to a sustainable future.
JG Pears is a leading UK processor of animal by-products and food waste, committed to sustainability and environmental responsibility. Since 1972, they have transformed waste into valuable products, including organic fertilizers and renewable energy, while maintaining a net zero carbon footprint. Their operations support farmers and contribute to a circular economy, ensuring that nothing goes to waste. With certifications from key regulatory bodies, JG Pears is a trusted name in the industry, making a significant impact on sustainable practices across the UK.
A Swiss non-profit is dedicated to creating a sustainable future through nature-based climate solutions. By integrating regenerative aquaculture and agriculture, they aim to tackle climate change while supporting biodiversity and food security. Their innovative projects focus on seaweed farming and organic fertilizers, promoting healthier ecosystems and resilient communities.