RECUP: Germany’s Leading Reusable System for Gastronomy

RECUP: Germany’s Leading Reusable System for Gastronomy

RECUP and REBOWL are leading the charge in Germany’s gastronomy sector by providing a comprehensive reusable system that replaces single-use products with sustainable alternatives. With around 20,000 distribution points, they make it easy for consumers and businesses to embrace eco-friendly practices. Their innovative designs ensure safety and durability, promoting a culture of reuse that benefits both the environment and everyday dining experiences.

Trufflepig: Tailor-Made Travel Experiences Designed for You

Trufflepig: Tailor-Made Travel Experiences Designed for You

Trufflepig is a unique trip planning company that crafts personalized travel experiences. By blending culture, gastronomy, and exploration, they create tailor-made journeys that reflect individual passions and insights. With a focus on sustainability and local engagement, Trufflepig ensures that every adventure is not only memorable but also responsible. Their creative process begins with a conversation, allowing travelers to explore the world in a way that resonates with their desires and values.

CHEF GOURMET: Elevating Culinary Experiences for Professionals

CHEF GOURMET: Elevating Culinary Experiences for Professionals

CHEF GOURMET is an innovative online portal designed for professionals in the food industry, offering a rich selection of boulangerie, patisserie, and dry products. With a user-friendly interface and personalized ordering system, it caters to the unique needs of chefs and restaurateurs. The platform emphasizes sustainability and community collaboration, making it a valuable resource for culinary experts seeking quality ingredients and efficient ordering solutions.