EVIG Group: Transforming the Global Food System with Innovative Solutions
The EVIG Group project is dedicated to transforming the global food system by developing innovative solutions that displace factory-farmed products. By focusing on animal cell cultivation, microbial fermentation, and plant-based innovations, the project aims to create a sustainable future for food production. With a strong emphasis on collaboration among scientists and comprehensive support for new companies, EVIG Group is paving the way for a healthier planet and better animal welfare.