EcoCutlery: Sustainable Cutlery Made from Beer Spent Grain
EcoCutlery is transforming beer spent grain into sustainable cutlery, aiming to eliminate single-use plastics in the food and beverage industry. This innovative project exemplifies applied sustainability and circular bioeconomy principles, providing a practical solution to a pressing environmental issue. By valorizing waste, EcoCutlery not only reduces plastic pollution but also inspires a shift in consumer habits towards more responsible choices. The future of dining is greener with EcoCutlery.