Rogue Creamery stands as a hallmark of artisan cheese in Southern Oregon, blending tradition with innovation. Since 1933, it has offered a diverse range of cheeses, including Blue and Cheddar varieties, while committing to sustainable practices that benefit the community and environment. Discover their unique gift sets and the passion behind every product.
Only Natural Pet is dedicated to providing high-quality, natural products for dogs and cats. With a focus on sustainability and transparency, we ensure your pets receive the best care possible. Our extensive range includes food, treats, and wellness supplies, all crafted with human-grade ingredients. Enjoy free shipping on orders over $49 and a seamless shopping experience with features like auto delivery. Trust Only Natural Pet for your companion animal’s health and happiness.
Agaris is a leading supplier of growing media and soil solutions, dedicated to sustainability and innovation. With specialized divisions for horticulture and mushrooms, Agaris provides tailored products that enhance plant growth while respecting the environment. Their commitment to eco-friendly practices and advanced technology positions them as a trusted partner for professional growers and urban green innovators alike.
Nucao offers a unique chocolate experience with its creamy vegan chocolate made from organic ingredients. Committed to sustainability, Nucao ensures that every bite supports ethical practices and environmental responsibility. With a focus on regenerative agriculture and recyclable packaging, Nucao transforms indulgence into a celebration of conscious choices. Discover how this innovative brand is reshaping the chocolate industry for a better tomorrow.
Nature & More is an initiative by Eosta that connects consumers with the stories behind organic produce. By promoting transparency and sustainability, it empowers shoppers to make informed choices. The project emphasizes the importance of organic farming practices that benefit both the planet and people. With a unique traceability system, every product carries a narrative that enhances consumer engagement and appreciation for sustainable agriculture.
Tierra Farm is dedicated to restoring the connection between people, food, and the Earth through organic and sustainable practices. With a wide range of products, including nuts, coffee, and gift sets, Tierra Farm promotes healthy eating while prioritizing environmental integrity. Their initiatives, such as compostable packaging and community programs, further enhance their commitment to a better world.
Morrisons offers a diverse range of groceries and culinary inspirations, from everyday essentials to exciting seasonal recipes. Discover savings and unique offerings that cater to every shopper’s needs.
Oatly’s new project showcases a range of innovative oat-based beverages designed to inspire sustainable living. With a focus on unique flavors and seasonal comfort, this initiative encourages small choices that lead to significant change. From the Carrot Cake Matcha Latte to the Gochujang Hot Chocolate, each drink embodies a commitment to quality and creativity, making sustainability delicious and accessible.
Tocaya Coffee Roasters combines passion for coffee with artisan roasting techniques. With a commitment to sustainability and quality, each cup tells a unique story. Enjoy fresh, small-batch coffee delivered to your door, while supporting ethical practices and local communities.
Origin Valley Pet Nutrition is a family-owned business dedicated to providing clean label, human-grade pet food made from sustainably sourced ingredients. Located in County Meath, Ireland, the company emphasizes transparency, quality, and local sustainability. Their innovative formulations support pet health while honoring traditional values. With a focus on responsible sourcing and environmental impact, Origin Valley is committed to creating a better future for pets and the planet.
Fundo Playa Venado offers a unique experience in Puerto Varas, Chile, where visitors can reconnect with nature and local agriculture. Guided tours, self-harvesting, and delicious dairy products await in a serene setting. This project emphasizes sustainability and community spirit, making it a memorable destination for all.
GENETICS OF THE EAST is dedicated to blending traditional livestock farming with innovative genetic practices. Their focus on regenerative cattle and environmental sustainability aims to create a resilient agricultural system. With a commitment to soil health and biodiversity, the project seeks to redefine livestock production for a sustainable future.
Ferme de la Tremblaye is a dedicated farm producing high-quality cheeses and dairy products while embracing sustainable agricultural practices. Established in 1967, it focuses on agroecology, animal welfare, and community engagement. Their commitment to quality and tradition is evident in every product, making them a model for sustainable farming.
Pacific Nut Company Chile S.A. excels in exporting high-quality nuts and dried fruits, emphasizing sustainability and responsible practices. With a strong commitment to quality and long-term relationships, the company connects growers with global markets, contributing to food security and economic stability.
Wally’s Tea Patagonia offers a diverse range of premium organic teas and spices, emphasizing sustainability and quality. With a commitment to ethical practices, the brand connects consumers to the rich flavors of Patagonia while promoting environmental responsibility.
Polyter® is a groundbreaking hydro-fertilizer that addresses critical agricultural challenges by conserving water and reducing fertilizer use. Its innovative technology supports sustainable farming practices, enhances crop yields, and promotes healthier ecosystems. With its biodegradable properties and proven effectiveness, Polyter® is a vital solution for modern agriculture, ensuring food security and environmental health.
The Draslovka Services Group offers end-to-end support in the agricultural chemicals sector, bridging the gap between manufacturers and end-users. With a focus on application development, regulatory services, and customer satisfaction, they ensure effective solutions for all stakeholders. Their commitment to sustainability aligns with global goals, enhancing food production and responsible consumption.
Urbania is a Colombian company dedicated to enhancing coffee culture through sustainable practices and community support. With a focus on quality and tradition, Urbania offers a range of specialty coffees while uplifting local growers. Their commitment to social and environmental responsibility ensures that every cup tells a story of heritage and sustainability.
Sprout is a certified social enterprise that simplifies ethical decision-making in the corporate coffee sector. With a focus on sustainability and Fairtrade practices, Sprout connects businesses with premium quality coffee and tea solutions while minimizing environmental impact. Their innovative circular services and commitment to ethical partnerships make them a leader in sustainable office solutions.
PV is dedicated to producing authentic, artisanal coconut oil using sustainable methods and community support. With a focus on natural ingredients and traditional techniques, the project exemplifies responsible agricultural practices. The oil is cold-pressed, pesticide-free, and sourced locally, ensuring quality and environmental integrity. This initiative not only benefits the local economy but also promotes eco-friendly practices, making it a model for sustainable production.
Polkura Chile is dedicated to sustainable agricultural processing, showcasing a strong commitment to ethical practices and community engagement. With a Bcorp score of 107.9, they emphasize quality and authenticity in their operations, connecting local heritage with international audiences. Their bilingual presentation and rich multimedia content invite exploration of their vineyards and wines, making them a notable player in the agricultural sector.
Cojean offers a unique blend of gourmet flavors and healthy choices, featuring seasonal menus, innovative recipes, and a commitment to sustainability. From signature drinks to diverse dishes, every meal is crafted with care and creativity, ensuring a delightful culinary experience that promotes well-being and environmental stewardship.
Hoja Verde, established in 1997 in Ecuador, is a leading agricultural project specializing in premium roses and high-quality agricultural products. With a commitment to sustainability and social responsibility, it operates four farms that adhere to the highest ethical standards. The project not only focuses on producing vibrant and long-lasting flowers but also invests in the well-being of its workers and their families through various social initiatives. Hoja Verde’s dedication to quality and community empowerment has made it a recognized name in the global market.
Fyteko, a Belgian company founded in 2014, specializes in bio-based plant protection solutions that enhance crop resilience against climate change. With a commitment to sustainability, Fyteko develops innovative products like NURSEED® and NURSPRAY® to support farmers in achieving higher productivity while minimizing environmental impact. Their approach combines scientific research with eco-friendly practices, making a significant contribution to modern agriculture.
Kanata is an online store dedicated to offering the finest Canadian grocery products and spirits. Since 2007, it has connected Canada and France through a curated selection of authentic items, including maple syrup, whisky, and poutine essentials. With a commitment to quality and responsible sourcing, Kanata invites customers to experience the rich flavors of Canada.
ConnectFARM is a technology company that optimizes agricultural practices through data-driven insights. By integrating soil, plant, and environmental data, it provides tailored agronomic recommendations to enhance productivity and sustainability. With its unique Agronomic Management Index, farmers can make informed decisions that reduce costs and improve yields. ConnectFARM’s commitment to sustainability and environmental impact positions it as a leader in modern agriculture, helping farmers adapt to the digital landscape while promoting regenerative practices.
KF Miljø is a consulting house dedicated to enhancing sustainability in Danish agriculture. By leveraging reliable data and expert advice, they help businesses navigate funding opportunities and achieve climate goals. Their commitment to real-time data and external validation ensures that agricultural practices are both effective and environmentally friendly. With a strong focus on the green transition, KF Miljø plays a vital role in shaping the future of agriculture in Denmark.
FITOTEK specializes in producing animal feed additives derived from medicinal plants, focusing on sustainability and environmental stewardship. Their innovative practices enhance animal nutrition while preserving native forests in Chile. The project emphasizes quality, safety, and local community engagement, making it a model for responsible production in the animal feed industry.
VIA VÉGÉTALE focuses on enhancing nutrient cycles in agriculture through innovative technologies. By improving nitrogen efficiency and reducing environmental impact, the project aims to boost plant protein production while preserving the ecosystem. With a commitment to scientific collaboration and sustainability, VIA VÉGÉTALE is paving the way for a greener future in agriculture.
Organic Harvest focuses on delivering fresh, organic products free from chemicals and pesticides. With a commitment to sustainability and community health, we provide a wide range of organic offerings, including vegetables, fruits, and eggs, all delivered conveniently to your home. Our project emphasizes ethical production practices and aims to promote a healthier lifestyle for families.
Agrointelli is a Danish company focused on sustainable intensification in agriculture. Their ROBOTTI platform combines robotics and traditional farming practices to enhance efficiency and soil health. With features like autonomous operation and precise GPS positioning, ROBOTTI is transforming modern farming. This innovation not only boosts productivity but also aligns with sustainability goals, making it a vital tool for the future of agriculture.
Michel et Augustin is a culinary project that transforms everyday ingredients into gourmet experiences. Founded by two childhood friends, it emphasizes authenticity, community, and creativity in cooking. With a focus on simple yet delicious recipes, the initiative invites food lovers to join in a joyful exploration of flavors, bridging cultures and generations. Their two Bananeraies in Paris and NYC serve as vibrant hubs for culinary adventure, making gourmet cooking accessible to all.
Teva is a vegetable bar and restaurant in Rio de Janeiro, offering a unique plant-based dining experience. Committed to sustainability, Teva uses 100% organic ingredients sourced from local farmers. The restaurant promotes conscious waste management and supports the community through ethical practices. With a focus on flavor and social responsibility, Teva invites diners to enjoy a culinary journey that celebrates nature and health.
Cueillette Urbaine is dedicated to enhancing urban living through sustainable farming solutions. By utilizing rooftops and terraces, they cultivate fresh produce while engaging communities in eco-friendly practices. Their innovative techniques, such as aquaponics and permaculture, not only provide nutritious food but also promote environmental sustainability and community bonding. This approach addresses urban density challenges and fosters a greener, more resilient cityscape.
L’Arbre à Café combines sustainable coffee production with artisanal roasting, sourcing from biodynamic farms in Peru and Ethiopia. Their commitment to quality and environmental care ensures every cup tells a story of nature and craftsmanship.
SABAI SABAI is a unique project in Belgium that combines the culinary delights of Thai Café and TENSHI, focusing on authentic Asian cuisine while prioritizing sustainability through local sourcing and innovative packaging solutions.
Tippytea is dedicated to reviving Ecuadorian tea culture through high-quality, handcrafted blends while supporting local communities and sustainable practices. Founded in 2013, the project emphasizes the importance of tradition and ethical sourcing, benefiting approximately 250 families in Ecuador. With over 100 varieties of natural teas, Tippytea not only offers a unique beverage experience but also fosters a deeper connection to Ecuador’s rich cultural heritage.
InnovaFeed is a biotechnology company focused on sustainable insect farming, utilizing Hermetia illucens to provide eco-friendly animal and plant feed. Their innovative approach aims to redefine protein sources in the agri-food system, contributing to a more resilient food future.
SOMOS FEED is a certified B company dedicated to transforming workplace nutrition through healthy, delicious food options and innovative technology. Founded in 2009, it offers tailored culinary solutions that promote sustainability and conscious eating. With a focus on real ingredients and eco-friendly practices, SOMOS FEED is redefining how organizations approach food in the workplace. By integrating technology with culinary excellence, it ensures that healthy eating becomes an integral part of the workday, benefiting both employees and the environment.
RHST Industries Inc. introduces WaterPearls, a groundbreaking technology that enhances irrigation efficiency and promotes sustainable agricultural practices. By mimicking nature, these innovative beads reduce water usage while increasing crop yields, making them a vital tool for modern farming.
The Masterpiece Project is a groundbreaking brewery in Niterói, Brazil, dedicated to crafting sustainable beer while embracing artistic expression and environmental responsibility. With a rich history rooted in the evolution of craft beer, the project combines innovative brewing techniques with a commitment to sustainability, making it a beacon for future brewing endeavors.
Emeyu Tea offers a unique blend of organic quality and sustainability, focusing on premium teas that celebrate nature and cultural heritage. Each cup is a moment of tranquility, crafted with care and respect for the environment. From elegant teapots to hand-sewn teabags, Emeyu transforms tea drinking into an artful experience. Discover the benefits of organic tea and the commitment to sustainable practices that make Emeyu stand out.
Boostherm specializes in developing innovative solutions that convert waste heat from refrigeration systems into usable energy, significantly reducing carbon footprints across various sectors. Their patented technology enhances economic performance while supporting eco-responsible practices.
Sun’Agri’s dynamic agrivoltaics combines advanced technology with agriculture to optimize crop yields and generate renewable energy. This innovative system adjusts sunlight exposure for crops, ensuring protection against climate hazards while providing supplementary income through energy production. With proven results across numerous operational plots, Sun’Agri is paving the way for a sustainable agricultural future.