Discovering TATEMADA®: A Taste of Tradition and Craftsmanship
TATEMADA® brings to the table authentic oven baked maíz products crafted through nixtamalization — a time-honored process from México and Central America. This traditional method treats corn with lime, cooks it, and then stone grinds it to create masa, the heart and soul of many Mexican dishes. It’s not just food; it’s a celebration of heritage and flavor, baked to perfection and ready to elevate any meal.
The Main Benefits of TATEMADA® Products
What makes TATEMADA® stand out? Let’s break it down:
- Oven baked maíz products made daily with clean, seed-to-table ingredients.
- Supports women empowerment by providing safe and dignified work environments in rural Mexican communities.
- Offers a variety of flavors with unique fire choices like Molcajete, Jalapeño, Árbol, Tomatillo, and Habanero.
- Includes different dippers such as yellow and blue oven baked maíz totopos and tostadas.
- Authentic Mexican flavor with just the right amount of spiciness — creamy, non-acidic sauces that complement dishes without overpowering them.
- Long shelf life of 1 year, with easy preparation instructions: shake well, refrigerate after opening, and best consumed within 3 weeks.
Flavors That Ignite Your Taste Buds
Choosing your fire is part of the fun with TATEMADA®. Whether it’s the smoky, grilled notes of Molcajete and Árbol or the fresh, vibrant kick of Jalapeño and Tomatillo, there’s a flavor for every palate. The Habanero option adds a bold heat that’s balanced perfectly by the creamy texture of the sauce. These flavors aren’t just spicy; they tell a story — a story of Mexican tradition and culinary artistry.
Perfect Pairings for Every Occasion
TATEMADA® products are incredibly versatile. They’re perfect for adding that authentic Mexican touch to your favorite recipes. Think chips & queso, tailgate barbecues, tacos, fajitas, or even breakfast eggs. The sauces bring a creamy, non-obtrusive spiciness that enhances rather than overwhelms, making every bite memorable. It’s like having a little piece of México right in your kitchen.
Crafted with Care and Clean Ingredients
Every batch of TATEMADA® is made daily using only the finest clean ingredients, straight from seed to table. This commitment ensures that each product is fresh, flavorful, and free from unnecessary additives. Plus, by choosing TATEMADA®, customers support a mission that goes beyond food — empowering women and fostering sustainable agricultural practices in rural communities across México.
Impacting Sustainable Development Goals (SDGs)
- Gender Equality: Empowering women through dignified employment opportunities.
- Decent Work and Economic Growth: Creating safe work environments in rural areas.
- Responsible Consumption and Production: Using clean, sustainable ingredients and traditional processes.
- Zero Hunger: Supporting local agriculture and food security.
- Reduced Inequalities: Promoting fair labor practices and community development.
More Than Just Salsa: A Cultural Connection
TATEMADA® isn’t just about salsa or snacks — it’s about shining a light on Mexican craftsmanship and culture. The ceramic collection that accompanies the products reflects this dedication to artistry and tradition. It’s a reminder of the roots and stories behind every jar and bag, connecting people to the rich heritage of México with every bite and every sip. Truly, it’s a delicious way to honor the past while savoring the present.
