MANA! | Transforming Eating Habits for a Sustainable Future in Hong Kong
Discover MANA! in Hong Kong: A plant-based eatery promoting sustainability, health, and community through delicious meals and a zero waste philosophy.
Anaerobic bio-digester to proceed organic waste
A way to deal with trash that turns food waste into energy and fertilizers.
XSTRAWDINARY
Making new things out of agricultural waste as an alternative to wood.
fashion | shopping | water | zero waste
UseDem
Through upcycling, denim textile waste can be gotten rid of.