Biscuits Agathe offers a delightful range of Swiss biscuits made with 80% local ingredients. Committed to sustainability, they prioritize eco-friendly practices and support local farmers. Discover the taste of Switzerland in every bite!
BITE is dedicated to crafting organic and sustainable beverages that elevate everyday moments. From coffee breaks to aperitifs, their drinks blend taste with purpose, making them an essential part of culinary culture. With a commitment to sustainability and innovation, BITE is transforming the beverage landscape.
The Sustainable Harvest Project focuses on transforming the coffee supply chain by emphasizing sustainability, transparency, and fair income for farmers. By connecting producers directly with buyers and promoting organic practices, the initiative fosters economic stability and environmental stewardship. With operations in multiple countries, Sustainable Harvest is committed to building meaningful relationships that benefit both the planet and coffee communities.
Biodyne Colombia SAS specializes in importing and marketing effective microorganisms for bioremediation and sustainable agriculture. With over 30 years of experience, they provide solutions for wastewater treatment, soil remediation, and agricultural productivity. Their products are 100% natural and non-GMO, ensuring a safe approach to environmental challenges. Biodyne’s commitment to sustainability aligns with global goals for clean water, responsible consumption, and climate action.
GreenSync is an innovative platform that empowers farmers with AI-driven insights, optimizing resource use and enhancing productivity. By integrating data from various sources, it helps farmers make informed decisions for a sustainable future. With measurable benefits like increased yields and cost savings, GreenSync is transforming the agricultural landscape into a more efficient and eco-friendly sector.
Evodia is redefining natural flavor production through innovative bioscience, utilizing yeast to create sustainable aroma solutions. Their Yops® technology significantly reduces environmental impact while offering customizable and stable flavor ingredients for various industries, including food, beverages, and cosmetics. With a focus on sustainability, Evodia is paving the way for a greener future in flavor manufacturing.
Inkamoss is a unique company focused on the sustainable production of Sphagnum Moss in the Andes. It integrates local communities into its value chain, promoting social development and environmental recovery. With a commitment to quality and sustainability, Inkamoss is recognized internationally for its ethical practices and positive impact on impoverished populations. The company’s mission aligns with several Sustainable Development Goals, making it a leader in responsible production and community engagement.
National Co+op Grocers (NCG) is a cooperative that empowers food co-ops across the U.S. by enhancing their operations, marketing, and purchasing power. With a mission focused on sustainability and inclusivity, NCG supports local economies and advocates for fair-trade practices. Representing 167 co-ops and serving over 1.3 million consumer-owners, NCG is a vital player in the grocery sector, promoting healthy and organic food access while fostering community engagement.
New Roots is a vegan cheese company founded by Alice and Freddy, focusing on ethical production and sustainability. Their mission is to create delicious plant-based cheese while making a positive impact on animal rights and the environment. With innovative local ingredients and a commitment to reducing their ecological footprint, New Roots is paving the way for a kinder food industry.
Carrack offers an exceptional chocolate experience, focusing on ethical sourcing and Swiss craftsmanship. Each bar is crafted from single-origin cocoa, ensuring rich flavors and sustainable practices. With a commitment to quality, Carrack invites chocolate lovers to explore a world of taste that respects both the environment and the artisans behind the craft. Discover the Grand Cru collection and more, celebrating the essence of cocoa in every bite.
Miscusi offers a vibrant Mediterranean dining experience centered around pasta. With a commitment to sustainability and community, each dish tells a story of tradition and quality. From iconic recipes to themed events, Miscusi invites everyone to share in the joy of good food and great company. Discover how this restaurant not only serves delicious meals but also fosters connections and promotes sustainable practices.
Revelry Agency is a dynamic force in foodservice marketing, offering comprehensive services that include branding, culinary consultancy, and event production. With a commitment to positive change and sustainability, they empower foodservice companies to thrive. Their unique approach integrates storytelling and innovative strategies, making them a leader in the industry. Revelry also hosts impactful events like FoodOvation Exchange, fostering connections among industry leaders. Additionally, their Revelry Foods division creates beloved consumer products, showcasing their expertise in branding and market knowledge. Revelry Agency is dedicated to driving growth and success in the foodservice sector.
Cru Chocolate offers a unique blend of flavor and purpose, celebrating the rich history of cacao while promoting health and sustainability. As a Certified B-Corp, they prioritize ethical practices and community connections. Their hot chocolate experience is customizable, ensuring every sip is a personal delight. With a commitment to sustainable development goals, Cru Chocolate is more than just a treat; it’s a journey into flavor and meaning.
TeaPak, founded in 1991 in Italy, specializes in the packaging of organic tea and herbal teas. With a commitment to quality and sustainability, they have become a trusted partner in the food industry, particularly in Europe. Their impressive milestones and certifications reflect their dedication to excellence and social responsibility. TeaPak’s innovative approach combines tradition with advanced technology, ensuring every product meets rigorous standards. Their vibrant workplace culture promotes diversity and inclusion, making them not just a company but a community focused on uplifting humanity and healing the planet.
Uncommon Cacao is redefining the cacao industry by implementing a transparent trade model that empowers producers and fosters trust among consumers. Their commitment to accountability and ethical sourcing sets new benchmarks for sustainability in the cacao supply chain. By connecting consumers with the stories behind their chocolate, Uncommon Cacao is creating a more equitable market for all stakeholders involved.
Discover the journey of a family-run vineyard in Sussex that creates award-winning English sparkling wine. With a commitment to sustainability and quality, this estate is making waves in the wine industry. From handpicked grapes to eco-friendly practices, every bottle tells a story of passion and tradition. Join us in celebrating the essence of English sparkling wine.
Amamus is a coffee company founded by Tim and Binny Wookey, focusing on quality, ethical sourcing, and sustainability. With a commitment to making a positive impact, they offer specialty coffee and filtered water solutions tailored to client needs. Their B Corp certification reflects their dedication to responsible business practices.
Holy Berry offers Açai berries that are rich in antioxidants, healthy fats, and essential nutrients. Sourced sustainably from the Amazon rainforest, these berries support health and well-being while preserving the environment. Discover the unique qualities of Açai and how they can enhance your diet.
MONsù focuses on quick cooking with pure, sun-ripened ingredients. By honoring traditional methods and modern techniques, we create delicious meals that are both simple and flavorful. Our approach emphasizes sustainability and respect for the earth, making it easy to enjoy good food without the fuss.
AgUnity is a digital platform designed to empower smallholder farmers and cooperatives by enhancing transparency and efficiency in agricultural value chains. By leveraging technology, AgUnity helps farmers comply with regulations, access market information, and improve their livelihoods. This innovative solution operates offline, making it accessible to users with varying levels of digital literacy, ultimately fostering inclusion in the agricultural ecosystem.
Vita Coco brings the tropical goodness of coconuts to your doorstep with a diverse range of refreshing beverages. Known for their high electrolyte content and commitment to sustainability, Vita Coco offers a delicious way to stay hydrated while supporting farming communities. From classic coconut water to unique flavors, every sip is a taste of paradise. Explore their lifestyle brand that goes beyond beverages, promoting health and community engagement.
Sokol Blosser is a family-owned winery in Oregon, dedicated to crafting exceptional wines while prioritizing sustainability. With certifications like B Corp and LEED, they embody a commitment to quality and environmental stewardship. Their immersive experiences and unique varietals make them a standout in Oregon Wine Country.
KeHE Distributors is a leading grocery distributor focused on natural and organic products. With over 70 years of experience, they prioritize integrity, innovation, and social responsibility. Their employee-owned structure and commitment to sustainability make them a trusted partner in the food industry.
Bocca Coffee is a renowned specialty coffee roaster in the Netherlands, offering a diverse range of coffees, educational workshops, and sustainable practices. With over 24 years of experience, they focus on quality, fair sourcing, and customer satisfaction. Their offerings include coffee, tea, and supplies, making them a go-to for coffee lovers and businesses alike.
Thrive Market is an online grocery store dedicated to providing organic, non-GMO, and sustainable products at affordable prices. With a focus on quality and accessibility, it caters to various dietary needs and promotes healthy living for all. Their commitment to sustainability and social impact makes them a standout choice for conscious consumers. Enjoy exclusive deals, a unique product selection, and a mission-driven approach that supports communities and the environment.
Fairtrade Original is a food brand committed to quality and sustainability. They offer delicious products made from organic ingredients while supporting fair trade principles. Their innovative recipes and dedication to ethical sourcing make them a standout choice for conscious consumers. With a focus on transparency and community impact, Fairtrade Original invites everyone to join their taste journey, making a difference one meal at a time.
Just Coffee Cooperative specializes in fair-trade and organic coffee, prioritizing sustainability and community impact. With a commitment to transparency and farmer partnerships, they offer a range of delicious coffee options while ensuring fair prices for farmers. Their innovative Coffee Tracker allows customers to trace their coffee’s journey, fostering a deeper connection between consumers and producers. Just Coffee is not just about coffee; it’s about building a better future for agricultural communities.
N2 Applied utilizes cutting-edge plasma technology to produce sustainable fertiliser from air and electricity. This innovative approach addresses environmental challenges while supporting local agriculture. With scalable systems and compatibility with renewable energy, N2 Applied is paving the way for a greener future in fertiliser production.
The Greenpage Ecommerce Widget empowers brands to communicate their sustainability efforts effectively, enhancing trust and boosting conversion rates. With easy installation and proven results, it addresses consumer skepticism and promotes transparency in sustainability claims. This tool is essential for brands looking to connect with eco-conscious shoppers and improve their online sales.
Zevia offers a variety of zero sugar beverages that are naturally sweetened and health-conscious. With a commitment to sustainability and delicious flavors, Zevia is a go-to choice for those seeking better beverage options. Their products are plant-based, non-GMO, and cater to diverse dietary needs, making them a favorite among health-conscious consumers. Explore their unique flavors and learn about their dedication to social and environmental responsibility.
Precision Animal Nutrition & Health utilizes gene expression analysis and AI to enhance animal productivity and wellbeing. This innovative approach addresses subclinical issues and provides tailored nutrition programs, ensuring sustainable animal protein production for the future.
Sorbos offers a unique twist on drinking with their edible straws that come in various flavors. Perfect for any beverage, these straws not only enhance your drink experience but also contribute to sustainability by reducing plastic waste. With convenient packaging and quick delivery options, Sorbos is a fun and responsible choice for eco-conscious consumers.
Ombar is changing the chocolate landscape by focusing on high-quality cacao and eliminating refined sugars and dairy. Founded in 2007, this unique food project aims to promote chocolate as a nourishing superfood rather than just a sugary treat. With a commitment to ethical sourcing and sustainability, Ombar is dedicated to providing a delicious chocolate experience that benefits both consumers and the environment. Discover how Ombar is making a positive impact on health and sustainability through its innovative approach to chocolate.
OlyKraut is an artisan brand from Olympia, WA, specializing in handcrafted sauerkrauts, pickles, and sipping brines. With nearly a decade of experience, they focus on raw, organic ingredients and traditional fermentation methods to create delicious, probiotic-rich foods. Their commitment to sustainability and community health makes them a leader in the fermented foods industry.
Wasted Pasta is a unique initiative that transforms rescued bread into delicious pasta. Crafted in Italy, this eco-friendly product not only reduces food waste but also supports community efforts by donating meals for every purchase. With its rustic texture and commitment to sustainability, Wasted Pasta is a flavorful choice for conscious consumers. Join the movement to enjoy great taste while making a positive impact on the planet.
Sipsmith is a renowned London distillery celebrated for its handcrafted gins, including the iconic London Dry Gin. With a commitment to quality, sustainability, and community engagement, Sipsmith offers a diverse range of flavors and experiences, from distillery tours to innovative non-alcoholic options. Their dedication to responsible production and social impact makes them a standout in the craft spirits industry.
Cricket is a Portuguese food biotechnology company focused on creating sustainable, high-performance food solutions from crickets. Their innovative approach combines science and nature to deliver nutritious ingredients that benefit both health and the planet. With a commitment to sustainability, Cricket aims to address global food challenges while promoting ecological balance and nutritional excellence.
Brasserie Lion is a unique Belgian craft brewery that combines tradition with innovation. Founded by Laurent and Alexis, they create beers that reflect character and personality. Their commitment to sustainability and responsible consumption makes them stand out in the brewing industry. With a focus on quality ingredients and innovative techniques, Brasserie Lion offers a diverse range of beers that cater to every palate. Join their journey and discover the passion behind each bottle.
Levercliff is a consultancy with over 30 years of experience in the food and drink industry, focusing on consumer understanding, brand leadership, and team empowerment. They help businesses grow sustainably and effectively respond to market needs.
Fresh is a venture building program in The Netherlands focused on creating sustainable food solutions. By partnering with mission-driven founders, Fresh aims to tackle critical challenges in the food system through innovative ventures. The program offers a unique blend of support, resources, and community engagement to accelerate the transition towards regenerative food practices.
This initiative has been a leader in impact investing for over 30 years, focusing on transformative technologies in food and agriculture. By supporting visionary entrepreneurs, it aims to restore broken systems and create lasting positive impacts. With a strong emphasis on sustainability, the project fosters a community of changemakers dedicated to innovative solutions that align with global sustainability goals.
Seven Sundays offers a range of cereals made with 100% real food ingredients, focusing on health, sustainability, and delicious flavors. With options for gluten-free, grain-free, and paleo diets, this Minnesota-based brand is committed to making a positive impact on both people and the planet. Their innovative use of upcycled ingredients and regenerative agriculture practices sets them apart in the food industry.
Control Freak Coffee, a project by Stone Creek Coffee, offers a unique caffeine experience focused on freshness, ethics, and community impact. With a commitment to sustainability and quality, this coffee empowers drinkers to enjoy their brew on their own terms. Each batch is roasted to order, ensuring peak flavor and ethical sourcing. Control Freak Coffee is more than just a beverage; it’s a movement towards mindful consumption and community support.
Happy Dirt is an organic food hub that connects farmers with consumers, ensuring access to fresh, sustainable produce. Founded in 2004, it emphasizes cooperative ownership and environmental responsibility. With a diverse range of organic offerings, Happy Dirt supports local communities and promotes healthy eating. Their commitment to sustainability aligns with global goals, making them a vital player in the organic food movement.