Raheja Solar Food Processing Pvt. Ltd. (RSFP) is dedicated to empowering farmers through sustainable solar drying technology. Their innovative solar dryers help reduce post-harvest losses, improve product quality, and enhance market access for farmers across India. With a focus on eco-friendly practices, RSFP is transforming the agricultural landscape while supporting rural communities.
Cully & Sully are passionate food creators based in Cork, Ireland. They focus on quality ingredients and honest flavors, crafting delicious products that reflect their culinary roots. With a commitment to sustainability and community, they aim to make a positive impact through their food philosophy.
AliBio BPG-EX is a granular microbial soil enhancer that optimizes crop nutrition and health. With over 60 strains of probiotics, it promotes sustainable agriculture by enhancing soil vitality and reducing chemical dependency. This innovative solution supports higher yields, better plant health, and a safer farming environment, making it a valuable asset for modern agricultural practices.
Hurst Botanicals is Ireland’s first Fairtrade kombucha microbrewery, located in Clarecastle. Founded by Ellen and Alex, they craft delicious, antioxidant-rich drinks using traditional fermentation methods. Their commitment to sustainability and local production makes them a standout choice for mindful drinkers. Visitors can enjoy tastings and learn about their unique brewing process.
Agritrack is a SaaS platform designed to enhance seafood traceability and food quality through advanced technology. By ensuring compliance with global standards, it optimizes perishable food value chains and minimizes waste. With features like continuous monitoring and dynamic expiration date prediction, Agritrack empowers businesses to make informed decisions while promoting sustainability. Its innovative approach not only addresses industry challenges but also contributes to global sustainability goals, making it a vital tool for the seafood industry.
Icecal is a startup focused on converting clam shell waste into a sustainable calcium source. By utilizing Quahog clam shells, they not only reduce environmental impact but also support rural economies. Their innovative approach promotes responsible consumption and contributes to various Sustainable Development Goals.
Andriani Spa is dedicated to producing innovative gluten-free pasta while emphasizing sustainability and community involvement. Founded in 2009, the company focuses on healthy ingredients and environmentally friendly practices, making a positive impact on both health and the planet.
3R-BioPhosphate Ltd. is a leader in converting unexploited biomass into sustainable resources using advanced pyrolysis technology. Their innovative approach supports circular economy principles and promotes environmental protection through nutrient recovery and renewable energy generation.
Avisco Ltd. specializes in bio-based solutions derived from Inula viscosa, focusing on sustainable agriculture and green chemistry. Their proprietary extract serves as a natural alternative to synthetic preservatives, promoting health and environmental safety.
Agro Sustentable is dedicated to providing 100% organic products that enhance crop quality and promote sustainable agricultural practices. Their commitment to environmental responsibility and regulatory compliance ensures that farmers can trust their solutions for healthier crops and a healthier planet.
Blue Frog Breakfast challenges the ordinary with real ingredients and bold flavors. This New Zealand brand is dedicated to providing a healthy and exciting start to your day. With a commitment to sustainability and quality, Blue Frog stands out in the crowded breakfast market. Discover how this unique cereal can transform your morning routine and inspire a healthier lifestyle.
Vanilla Essence Co offers a curated selection of premium vanilla products, celebrating the rich flavors and aromas of vanilla sourced sustainably from New Zealand and Tonga. Our collection includes pure vanilla extracts, pastes, and beans, perfect for elevating your baking and cooking. With a commitment to quality and sustainability, we aim to enhance culinary experiences while supporting responsible production practices.
Prayon is a Belgian company with over 130 years of experience in the phosphate industry. They focus on delivering innovative phosphate and fluorine solutions while committing to sustainability and circular economy principles. With a global presence and advanced production technologies, Prayon aims to enrich daily life through phosphorus chemistry.
Sistema.bio is dedicated to empowering smallholder farmers by providing innovative biogas solutions that convert agricultural waste into renewable energy and organic fertilizer. This initiative addresses food security, poverty, and climate change, fostering sustainable agricultural practices and improving livelihoods. With over 140,000 digesters installed globally, Sistema.bio is making a significant impact on communities and the environment.
Lake Hāwea Station is a mixed farming operation dedicated to regenerative agriculture and environmental stewardship. Located on 6,500 hectares, it champions animal welfare and biodiversity while producing high-quality merino wool. With innovative practices and a commitment to sustainability, the station serves as a model for how farming can positively impact the planet.
Bennetto Natural Foods offers a unique chocolate experience that combines Swiss craftsmanship with a commitment to sustainability. Their organic, fairtrade, and climate-positive principles resonate with conscious consumers. With a focus on high cocoa content and minimal ingredients, Bennetto creates chocolate that is not only delicious but also ethically produced. Their B Corp certification and carbon-neutral factory further emphasize their dedication to making a positive impact on the planet and its people. Discover how Bennetto is changing the chocolate landscape for the better.
Karma Drinks offers a unique blend of refreshing organic sodas while making a significant impact in Sierra Leone. Each can supports education and healthcare initiatives, helping to transform lives in local communities. With a commitment to sustainability and social responsibility, Karma Drinks stands out as a beverage choice that truly matters. Discover how every sip contributes to a brighter future for children and families in need.
New Zealand Native Honey Products and RāKiwi offer premium honey and essential oils, emphasizing sustainability and community support. Their commitment to ethical sourcing and environmental regeneration makes each product a celebration of Aotearoa’s unique heritage.
Chia Sisters is a New Zealand-based beverage project that creates refreshing superfood drinks designed to enhance health and vitality. Founded by sisters Chloe and Florence, their drinks are made with activated chia seeds and are free from caffeine and preservatives. With a commitment to sustainability, they operate a solar-powered juicery and prioritize ethical practices.
One Degree Organics is a family-driven mission focused on total food transparency. By connecting consumers directly with farmers, they ensure quality, sustainability, and ethical practices in every ingredient. Their commitment to organic, non-GMO products and sprouted grains makes healthy eating accessible and enjoyable. With a focus on building trust and community, One Degree Organics brings the farmer’s market experience online.
Manawa Honey is a unique Māori honey project that embodies the rich culture and sustainable practices of the Tūhoe tribe in New Zealand. Sourced from the pristine forests of Te Urewera, their honey varieties, including Mānuka and Tāwari, reflect the purity of the land while supporting local communities and environmental conservation.
Taylor Pass Honey Co NZ offers award-winning, sustainably produced honey that captures the essence of New Zealand’s untouched nature. Their commitment to quality and environmental stewardship makes their honey not just a product, but a reflection of the land and its rich biodiversity. With a focus on health benefits, particularly through their Mānuka Honey, Taylor Pass Honey Co NZ stands out as a leader in the honey industry, ensuring that every jar is a testament to their dedication to sustainability and community.
GLOCAL is an innovation platform in Latin America focused on AgriFoodTech, ClimateTech, and Foodtech startups. With a commitment to sustainability, they provide investment, mentorship, and strategic partnerships to help entrepreneurs tackle global challenges in the agriculture and food supply chain. Their Game Changers program accelerates growth and fosters impactful solutions, making GLOCAL a key player in the future of food and agriculture.
Sukoon Solutions specializes in manufacturing electric farming tools that promote sustainable agriculture. Established in 2016, the company focuses on eco-friendly alternatives to traditional farming equipment, helping farmers reduce costs and environmental impact. Their innovative products, including electric tractors and water pumps, are designed to enhance productivity while contributing to a cleaner, quieter farming experience.
Danone Thailand has been a significant player in the food products sector for over 65 years, emphasizing local talent and sustainable practices. With a state-of-the-art factory in Bangplee and ambitious plans to enhance logistics, the company is committed to making a positive impact on the community and environment. Holding a B-Corp certification since 2021, Danone Thailand exemplifies a balance between profit and purpose, focusing on nutrition and responsible production.
InnovoPro is a leading manufacturer of chickpea protein ingredients, focusing on creating nutritious and sustainable food products. Founded in 2018, the company has quickly made a mark in the food industry by offering innovative solutions to formulation challenges, such as egg reduction and emulsifier replacement. With over 40 companies globally utilizing their ingredients, InnovoPro is at the forefront of the plant-based protein movement, contributing to healthier diets and sustainable food production.
CropX is a leading digital farm management system that integrates data from soil to sky, providing farmers with actionable insights to enhance productivity and sustainability. By utilizing advanced technology, CropX helps optimize resource use, reduce waste, and improve crop yields, making it an essential tool for modern agriculture.
Agricolus is a cutting-edge platform that supports farmers with precision agriculture tools. It simplifies the management of agricultural businesses, focusing on sustainability and efficiency. With features like satellite imagery, field mapping, and decision support systems, Agricolus empowers users to make informed decisions and optimize their farming practices. The platform also connects users with funding opportunities and engages with the agricultural community through events, promoting innovation and collaboration.
Fish 2.0 is a global community that connects innovators and investors to foster sustainable seafood practices. Since 2013, it has been instrumental in driving innovation through regional events, trend analysis, and advisory services. By focusing on areas like aquaculture technology and supply chain transparency, Fish 2.0 aims to create a more sustainable seafood industry that addresses climate change and promotes responsible consumption.
CarbonCloud is a cutting-edge platform designed for food companies to calculate emissions, engage suppliers, and decarbonize their supply chains. With a focus on transparency and collaboration, it provides actionable insights to tackle sustainability challenges effectively.
Latitude Craft Chocolate is a Ugandan social enterprise dedicated to creating delicious chocolate while empowering local farmers and promoting sustainable practices. Founded in 2016, they control the entire chocolate-making process, ensuring quality and traceability. Their commitment to community development includes supporting over 2,500 certified organic farmers and offering microloans to enhance livelihoods. With a bean-to-bar factory in Kampala, they showcase Uganda’s unique flavors and culture, making chocolate a force for good.
The Sailor’s Home invites whiskey lovers to explore a legacy of adventure and craftsmanship in Limerick, Ireland. With award-winning expressions and a commitment to sustainability, it’s more than just whiskey; it’s a journey through history and innovation. Discover the spirit of exploration with every sip.
Happy Local is an online marketplace in Luxembourg that connects locals with local brands, artists, and events. It promotes sustainability and community engagement by supporting local production and consumption. The platform offers fresh produce, reduces waste, and fosters community bonds through shared experiences. Join the movement for a sustainable future by shopping local and supporting your community.
Port International is redefining the fruit and vegetable industry by focusing on sustainability and innovative practices. Through exclusive partnerships and projects like BE CLIMATE, they are committed to reducing CO2 emissions and promoting ethical farming. Their circular packaging initiatives further support a greener future, ensuring that fresh produce is not only high-quality but also environmentally responsible. With partners like Rainbow Superfruit and San Miguel de Brasil, Port International is paving the way for a healthier planet for future generations.
TeaTalk Group has been a family legacy since 1950, dedicated to producing authentic Taiwanese tea while promoting sustainability and tea education globally. With a complete production chain, they ensure quality and environmental responsibility, making them a leader in the tea industry. Their TeaTalk Academy further supports the growth of tea knowledge worldwide.
Slow Food is a global grassroots organization dedicated to promoting good, clean, and fair food. With over 1 million activists and thousands of projects worldwide, it champions food biodiversity and supports local producers. Through educational initiatives and community events, Slow Food fosters a culture of sustainability and respect for nature. Join the movement to savor food that tells a story and contributes to a healthier planet.
Sprout & Co is dedicated to providing fresh, organic, and locally-sourced food that emphasizes flavor and health. Founded in 2018, they operate their own organic farm in Kildare, ensuring quality from seed to plate. With a commitment to sustainability and community, Sprout & Co is transforming the way we think about food. Their philosophy is simple: healthy eating should never compromise on taste. Join them in their mission to make delicious, nutritious food accessible to all.
Armonia is a multigenerational family office dedicated to investing in regenerative food and agriculture solutions. With a focus on healthy soil and sustainable practices, they aim to create a positive impact on the environment and food systems. Their approach combines long-term vision with measurable outcomes, supporting various initiatives that enhance biodiversity and combat climate change.
Grand Central Bakery is a beloved artisan bakery in Portland and Seattle, known for its commitment to scratch baking, local sourcing, and community involvement. With a focus on quality and sustainability, each loaf, pastry, and sandwich reflects a dedication to craft and care. The bakery not only serves delicious food but also actively supports local communities through various initiatives, making it a cherished part of the Pacific Northwest’s culinary landscape.
Lake Champlain Chocolates is a family-owned business in Vermont, known for its premium chocolates made with ethically sourced ingredients. Their wide selection includes truffles, bars, and seasonal gifts, catering to diverse tastes and dietary preferences. Committed to sustainability, they support fair trade practices and local sourcing, making every chocolate a treat with a purpose.
Gourmate Pet Treat Co. is New Zealand’s first B Corp Certified pet treat company, dedicated to ethical sourcing and sustainability. They provide high-quality, human-grade treats made from locally sourced proteins, ensuring pets receive the best nutrition while supporting local communities and environmental practices.
Bigelow Tea offers a delightful range of specialty teas, celebrating over 80 years of tradition and quality. From the iconic Constant Comment to seasonal favorites, each cup invites you to savor the moment. With a commitment to sustainability and quality ingredients, Bigelow Tea stands out in the world of tea. Discover the magic behind their blends and the impact on the environment.
Beewise is dedicated to saving bees and enhancing global food security through its innovative BeeHome™ technology. This AI-powered hive protects bees from environmental challenges and optimizes their health, ensuring better pollination and crop yields. With a focus on sustainability, Beewise addresses the alarming decline in bee populations, which are crucial for pollinating 75% of the crops we consume. By leveraging advanced technology, Beewise is transforming the beekeeping industry and contributing to a more secure food future.
Handsome Brook Farms is committed to transforming the food system through organic pasture raised eggs. With a focus on animal welfare and sustainability, they provide hens with ample outdoor space to thrive. Their regenerative farming practices not only enhance soil health but also contribute to a healthier ecosystem. By supporting small family farms, Handsome Brook Farms ensures that quality and care are never compromised. This approach not only benefits the hens but also promotes a sustainable food system for future generations.