A vertical farm that can grow different kinds of food in places that don’t have electricity or a water system.
The goal of the solution is to provide fresh, healthy, organic food that is sustainable, profitable, and made with only renewable energy and rainwater. This solution is based on indoor farming techniques that can be moved around and put together in a recycled shipping container. All fruits and vegetables are grown on their own planters, with soil and organic compost mixed together, on more than one floor. Solar panels built into the roof power automatic LED systems that provide the light. Rainwater from the roof is collected and stored in a tank inside the Food container. This water is used by the drip irrigation system. A double-flow ventilation system connected to a Canadian well to get heat from the ground keeps the air fresh. Electronic sensors look at many things in real time, such as the temperature, CO2, humidity level, light, speed of plant growth, and many others.
Positive facts about Food Container ILB**
6 to 8 tons of fresh organic vegetable growing each year on 20m²
No electricity nor water consumption from the network lowering operational costs down to zero
Mobile and modular indoor farming with soil less systems
100% reduction of CO² since the energy used is 100% renewable and sequester up to 10 tons of carbon each year
The solution is organic : it doesnt use any chemical,
It uses only filtered rainwater to grow vegetable (no chlore used)
Few months payback time
Zero cost for energy and water
No transportation needed : it is the production system that moves to the consumer area
Food Container ILB** website : https://independentlivingbase.com
